If you’re looking for the perfect compliment to a deliciously smoked brisket, then sides are a must-have. While there are countless options for sides, choosing the right ones can enhance the flavors of the meat and elevate the overall eating experience.
Before deciding on the sides for smoked brisket, there are a few factors to keep in mind. First and foremost, consider the flavor profile of the brisket. Is it sweet or spicy? Smoky or savory? This will influence the types of sides that will pair well. Also, think about the occasion and the number of guests. Will it be a backyard BBQ with friends, or a more formal dinner party?
Looking for some inspiration? Here are some questions to consider: Are you a fan of classic BBQ sides like mac and cheese and coleslaw, or are you in the mood for something a little different, like grilled vegetables or avocado salad? Should you go for warm or cold sides? Do you prefer lighter options or heartier dishes? Ultimately, the perfect sides for smoked brisket will depend on your personal tastes and preferences, but with these considerations in mind, you’re sure to find the perfect compliments to your perfectly smoked brisket.
10 Best Sides For Smoked Brisket
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Ideal for precise temperature monitoring of meat while cooking on various heat sources including ovens, grills, smokers and rotisseries.
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Ideal for satisfying snack cravings with real beef brisket bites in a convenient 2.75 oz pack.
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Ideal for outdoor cooking with charcoal, ample space for grilling, additional shelves for storage and ease of movement with cart.
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The product is ideal for large gatherings or events where a hearty meat dish is desired.
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5
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This product is ideal for those who enjoy indulging in flavorful, high-quality cuts of beef.
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6
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The product is ideal for fall protection and restraint during work at height.
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7
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Ideal for adding authentic Texas-style flavor to smoked brisket, gluten-free and kosher, 9oz size.
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It is ideal for serving a flavorful and ready-to-eat beef dish without the hassle of smoking and slicing a brisket.
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9
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The product is ideal for enhancing the flavor of brisket, ribs, and chicken when grilling or smoking.
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10
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The product is ideal for achieving perfect BBQ beef, ready to be smoked, with premium quality ingredients.
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1. Wireless Smart Thermometer For The Perfect Cook
The MEATER Plus wireless meat thermometer is the perfect choice for both indoor and outdoor cooking enthusiasts. Its innovative Long Range Model technology makes it the first truly wireless meat thermometer in the world. This thermometer is 100% wire-free, so you can cook with complete freedom and flexibility. The free app is available for iOS (version 12.2.0 and later) and Android (version 8.0 and later) smartphones and tablets, allowing you to monitor your cooking progress easily. Please note that the smart phone is not included in the package.
The dual temperature sensors on this meat thermometer enable you to monitor both the internal meat temperature (up to 212°F) and the ambient/external temperature (up to 527°F) simultaneously. With this feature, you can achieve the perfect level of doneness for your meat while ensuring that your grill or oven is operating at the right temperature. The thermometer is dishwasher safe, making it easy to clean.
The Guided Cook System feature on this thermometer takes the guesswork out of cooking. It walks you through each stage of the cooking process, ensuring perfect and consistent results every time. You can also set up custom alerts and notifications based on temperature and/or time to keep you on track. The Advanced Estimator Algorithm helps you plan your meal and manage your time by estimating the ideal cooking and resting times for your food, taking the stress out of meal planning and allowing you to sit back and relax while your meal cooks to perfection.
The MEATER Plus thermometer has a long-range Bluetooth 4.0 wireless connection of up to 165 ft. The probe is made of stainless steel and is water-resistant, making it easy to clean. Its maximum internal temperature is 212°F and external temperature is 527°F. It is rechargeable and provides over 24 hours of continuous cooking per charge. The LED indicator shows charger battery state and probe connection status.
The charger is made of real wood, which matches any kitchen or outdoor decor, and has a built-in Bluetooth Repeater to extend range. It stores and charges the MEATER probe and is portable, charging the MEATER up to 100 times with 1 AAA battery. The thermometer also has a magnetic backing, which allows you to attach it to any magnetic surface. Additionally, the thermometer is Alexa Skill enabled. Just ask "Alexa, ask MEATER how long until my food is ready."
- Wireless thermometer offers complete freedom and flexibility
- MEATER Plus is the world's first truly wireless meat thermometer
- Dual temperature sensors enable monitoring of internal and ambient/external temperature simultaneously
- Guided Cook System feature takes the guesswork out of cooking
- Advanced Estimator Algorithm helps with meal planning and time management
- Dishwasher safe for easy cleaning
- Long-range wireless connection of up to 165 ft
- Rechargeable with over 24 hours of continuous cooking per charge
- Real wood charger matches any kitchen or outdoor decor
- Magnetic backing allows attachment to any magnetic surface
- Alexa Skill enabled for added convenience
- – Requires a second smart phone/tablet to bridge the connection to home WiFi network
2. Wild Bill's Smoked Beef Brisket Bites 2.75 Ounce Pack – Real Beef Brisket (3 Count)
The Wild Bill's Smoked Beef Brisket Bites is a pack of three 2.75oz lean, bite-size pieces of real beef brisket. These bites are perfectly seasoned, slow-cooked and lightly smoked to give it a mouthwatering taste that will literally melt in your mouth. Made with 100% US beef, these bites are USDA inspected and approved, ensuring that you get only the best quality product.
Each serving of 1oz contains 11 grams of protein and only 80 calories, making it a healthy snack option. These bites are gluten-free and contain no MSG, making it safe for people with allergies. The Wild Bill's Smoked Beef Brisket Bites are proudly made in the USA, ensuring that you get an authentic American taste. Enjoy the rich and smoky flavor of the Wild Bill's Smoked Beef Brisket Bites with your friends and family.
In conclusion, the Wild Bill's Smoked Beef Brisket Bites are a delicious and healthy snack option that is made with 100% US beef. The gluten-free and MSG-free recipe ensures that it's safe for people with allergies. These bites are perfect for people who appreciate authentic American cuisine and love the rich and smoky flavor of beef brisket.
- Made with 100% US beef
- Contains 11 grams of protein and only 80 calories per serving
- Gluten-free and MSG-free recipe
- Perfectly seasoned, slow-cooked and lightly smoked
3. Kamado Joe Kj23rhc Classic Joe Ii 18-Inch Charcoal Grill With Cart And Side Shelves, Blaze Red
The Kamado Joe Classic II is an 18-inch ceramic grill that comes with a premium cart and locking casters and wheels, making it easy to move around. Its 2-Tier Divide & Conquer Flexible Cooking System allows for versatile cooking by dividing the grill grate into two levels, allowing cooking at different temperatures and styles at the same time. The Kontrol Tower Top Vent is made of powder-coated cast aluminum and maintains consistent airflow management for precise temperature control. The dual-adjustment top vent is also rain-resistant, allowing for smoking from 225F to searing at 750F. The Air Lift Hinge reduces the dome weight, making it easy to lift with a single finger, providing a comfortable grilling experience. The AMP (Advanced Multi-Panel) FireBox is a six-piece design that increases grill efficiency by eliminating breakage.
- Premium cart with locking casters and wheels for easy mobility
- 2-Tier Divide & Conquer Flexible Cooking System for versatile cooking
- Kontrol Tower Top Vent for precise temperature control
- Air Lift Hinge for easy lifting of the grill dome
- AMP FireBox for increased grill efficiency
4. Whole Smoked Beef Brisket
Experience the authentic flavor of Texas barbeque with this Post Oak Smoked fully cooked brisket. Produced in a USDA inspected facility with over 140 years of barbeque experience since 1882, this brisket is sure to impress.
Each brisket is between 6-8lbs, perfect for sharing with family and friends. Simply defrost and reheat to enjoy the mouthwatering flavor of post oak smoked beef.
Whether you're hosting a backyard barbeque or looking for an easy and delicious meal option, this fully cooked brisket is a great choice. With its savory flavor and tender texture, it's sure to be a crowd-pleaser.
- Authentic Texas barbeque flavor
- Produced in a USDA inspected facility
- Fully cooked and easy to prepare
- Perfect for sharing with family and friends
5. Kansas City Barbecue Beef Brisket, 4 Count, 28 Oz Each From Kansas City Steaks
Looking for a delicious and hassle-free way to enjoy brisket? Look no further than this Hickory Smoked Brisket! Fully cooked and pre-sliced, this brisket is ready to heat and serve for your convenience. The 2 (28 oz) packages are individually vacuum sealed to ensure maximum freshness and flavor. Plus, it comes sauced with a delectable no MSG bbq sauce, making every bite a flavorful experience.
This Hickory Smoked Brisket is perfect for those who want to enjoy a tender and flavorful meat without the hassle of cooking it themselves. Whether you're hosting a barbecue or just want an easy weeknight dinner, this brisket is the perfect choice. Just heat it up and serve it with your favorite sides for a delicious and satisfying meal.
- Fully cooked for convenience
- Pre-sliced for easy serving
- Individually vacuum sealed for freshness
- Comes with no MSG BBQ sauce for added flavor
- – May not have the same level of smoky flavor as freshly smoked brisket
6. Petzl Grillon Lanyard 3m L52a003
The Lanyard is an essential tool for those who work at heights, in construction, or in any other profession that requires precise positioning. This lanyard features a fine adjustment system that allows for easy and precise work positioning, making it an ideal choice for professionals who need to work with accuracy and precision.
Additionally, the lanyard comes with a removable protective sheath that protects the rope from abrasive contact and promotes a smooth rope glide. This protective sheath helps to extend the life of the rope, making it a valuable investment for professionals who use it on a regular basis.
The lanyard is made from high-quality materials that are designed to withstand the rigors of daily use. It is durable, reliable, and easy to use, making it an excellent choice for anyone who needs to work at heights or in other challenging environments.
- Fine adjustment system for precise work positioning
- Removable protective sheath protects rope from abrasive contact
- Smooth rope glide for easy use
- Durable and reliable for daily use
7. Texas Style Brisket Rub – Smoke Perfectly!
Enhance your meat's natural flavor with this handcrafted Texas Style brisket rub. Perfect for smoking, this smoky rub is versatile enough to be used on beef, chicken, and pork. With a dry rub that truly compliments your meat's natural flavor, you can expect a tantalizing taste without it being overpowered. This rub is perfect for those who love to smoke their brisket to perfection. Simply rub the seasoning generously onto the brisket and sit at room temperature for 20 minutes before slow smoking it. Made with all-natural ingredients, this gluten-free, Non-GMO verified, Kosher, and 100% USA-made product is a must-have for all meat lovers. Moreover, this blend of salt and black pepper ingredients is completely calorie-free, making it a healthy and flavorful addition to your meals.
If you are looking for an authentic Texas-style flavor, this rub is the perfect addition to your kitchen. Its versatility makes it perfect for various meats, and you can expect a smoky, savory taste every time. The all-natural ingredients ensure that you get the best quality of the product, while its calorie-free content makes it a healthy option for a low-calorie diet. You can now add big flavor without worrying about the calories!
- Handcrafted Texas Style brisket rub that enhances the natural flavor of meat
- Perfect for smoking and can be used on beef, chicken, and pork
- Compliments meat's natural flavor
- All-natural, gluten-free, Non-GMO verified, Kosher, and 100% USA-made product
- Calorie-free blend of salt and black pepper ingredients
8. Smoked Texas Bbq Rub Set – Adams Seasoning
Experience the authentic taste and color of Texas-style BBQ with the Smoked Low N Slow for Hours flavor. This product is perfect for those who are looking for a genuine BBQ experience. Each order contains three large containers, each weighing 8oz to 9oz. Every container has a unique flavor that will surely satisfy your taste buds.
Crafted with utmost care, the Smoked Low N Slow for Hours flavor is prepared by smoking the meat for hours, giving it an authentic taste and color that is synonymous with Texas-style BBQ. The flavors are carefully curated, and each container has a distinct taste that will leave you craving for more.
This product is perfect for those who enjoy BBQ but do not have the time and resources to make it themselves. The Smoked Low N Slow for Hours flavor is a perfect blend of spices and smoke that will make your taste buds dance with joy. It is easy to use and can be added to any dish to give it that authentic BBQ taste.
Order your Smoked Low N Slow for Hours flavor now and experience the authentic taste of Texas-style BBQ in the comfort of your own home.
- Authentic taste and color of Texas-style BBQ
- Three large 8oz – 9oz containers with unique flavors
- Carefully curated flavors that will leave you craving for more
- Perfect for those who enjoy BBQ but do not have the time and resources to make it themselves
- Easy to use and can be added to any dish to give it an authentic BBQ taste
9. Brisket Flat By Nebraska Star Beef – Prestige -Smoker Ready, Bbq Beef Perfection
Experience the ultimate brisket for your BBQ with Pitmaster's Specialty. This large cut of beef is sure to be a family favorite or go-to choice for competitive barbecue. The meat features healthy marbling throughout, resulting in a tender and juicy flavor. This brisket is perfect for large crowds and is an excellent party food for get-togethers, picnics, holidays, and celebrations. You can now skip the restaurant and grocery line with Pitmaster's Specialty. This whole brisket is delivered straight to your doorstep, saving you time and allowing you to spend more quality time with your loved ones.
- Healthy marbling throughout the meat results in a tender and juicy flavor.
- Large cut of beef at a reasonable price.
- Perfect for large crowds and parties.
- Conveniently delivered to your doorstep.
- Great for competitive barbecue.
Best Sides For Smoked Brisket FAQs
Are there any specific regional or cultural side dishes that are commonly served with smoked brisket?
Yes, there are specific regional or cultural side dishes that are commonly served with smoked brisket. In Texas, for example, smoked brisket is often served with traditional sides such as coleslaw, potato salad, beans, and mac and cheese. These sides are typically made with simple ingredients and are meant to complement the smoky flavor of the brisket.
In the southern United States, collard greens, cornbread, and black-eyed peas are also popular side dishes to serve with smoked brisket. These sides are often prepared with rich and flavorful ingredients such as bacon, ham hocks, and butter to balance out the smoky flavor of the brisket.
In addition to these traditional sides, some regions also offer unique side dishes that are specific to their area. For example, in Kansas City, smoked brisket is often served with burnt ends, which are the crispy, flavorful pieces of meat that are found on the edges of the brisket.
Overall, the specific regional or cultural side dishes that are commonly served with smoked brisket can vary depending on the area, but they are all meant to enhance the flavor of the meat and create a well-rounded meal.
Are there any vegetarian or vegan side dishes that would be complementary to smoked brisket for a mixed dietary group?
Yes, there are several vegetarian and vegan side dishes that would complement smoked brisket for a mixed dietary group. Some popular options include roasted vegetables such as carrots, Brussels sprouts, and sweet potatoes. These can be seasoned with herbs and spices to enhance their flavor. Another great option is a mixed greens salad with a tangy vinaigrette dressing. You could also consider serving grilled or roasted portobello mushrooms as a meatless alternative to the brisket. Other options include quinoa or lentil-based salads, roasted garlic mashed potatoes, and grilled or roasted corn on the cob. When it comes to accommodating dietary restrictions, it's important to offer a variety of options so that everyone can find something they enjoy. By incorporating a few vegetarian and vegan side dishes into your menu, you can ensure that all of your guests leave satisfied.
How can I elevate my usual side dishes to complement the flavors of smoked brisket?
Elevating your usual side dishes to complement the flavors of smoked brisket is not as difficult as it may sound. The key is to balance the flavors, textures, and colors of the sides with the smoky and savory taste of the brisket. Here are some tips to help you out:
1. Choose sides that are flavorful and robust, such as roasted vegetables, creamy mashed potatoes, or tangy coleslaw.
2. Experiment with different spices and seasonings to add depth and complexity to your sides. For example, try adding smoked paprika to your sweet potato fries, or cumin to your black beans.
3. Incorporate fresh herbs and citrus to brighten up your dishes and cut through the richness of the brisket. Consider adding chopped cilantro to your rice, or squeezing fresh lime juice over your grilled corn.
4. Think about texture when choosing your sides. The crispness of a salad or the creaminess of mac and cheese can provide a nice contrast to the tender brisket.
5. Lastly, don't be afraid to get creative! Consider making a unique sauce or salsa to serve alongside your brisket, or try incorporating unexpected ingredients like roasted garlic or grilled pineapple into your sides.
What are some traditional side dishes to serve with smoked brisket?
When it comes to smoked brisket, there are several traditional side dishes that complement its smoky flavor and tender texture. One popular side dish is coleslaw, which is a refreshing and crunchy salad made with shredded cabbage, carrots, and a tangy dressing. Baked beans are another classic side dish that pairs perfectly with smoked brisket. These sweet and savory beans are slow-cooked with bacon, onions, and molasses to create a rich and flavorful accompaniment to the meat.
Potato salad is also a favorite side dish to serve with smoked brisket. This creamy and delicious salad is made with boiled potatoes, hard-boiled eggs, mayonnaise, and various seasonings. Cornbread is another staple side dish that's often served with smoked brisket. This Southern-style bread is made with cornmeal, flour, eggs, and milk, and is typically baked in a cast-iron skillet.
Other popular side dishes to serve with smoked brisket include mac and cheese, collard greens, and roasted vegetables. Ultimately, the choice of side dishes will depend on personal preference, but these traditional options are sure to please any barbecue enthusiast.
Which side dishes pair well with the smoky flavor of brisket?
When it comes to pairing side dishes with smoky brisket, there are a few key things to keep in mind. First and foremost, you want to choose sides that complement the rich, savory flavor of the brisket without overwhelming it. Classic choices like coleslaw, baked beans, and potato salad are all great options, as they add a bit of sweetness and tang to balance out the smokiness of the meat. Other good choices include mac and cheese, cornbread, and roasted vegetables like Brussels sprouts or carrots. If you're looking for something a bit lighter, consider a simple green salad or grilled asparagus. Ultimately, the key is to choose sides that enhance the flavor of the brisket without competing with it. With the right combination of sides, you can create a delicious and satisfying meal that's sure to please even the most discerning barbecue fans.