20 Best Sauce For Egg Rolls (2023 Updated)

The awesome crunch of a piping hot egg roll needs the ideal sweet, tangy balance of Kikkoman Sweet & Sour Sauce. It can be served directly out of the bottle for convenient dipping or drizzled onto foods for a satisfying taste sensation.

No matter the occasion, Kikkoman sweet and sour sauce will add a burst of flavor to Asian-style favorites as well as traditional dishes, such as chicken wings or fish sticks. This sauce is the balanced melding of traditional soy, citrusy pineapple, flavorful onion and snappy bell peppers, giving it a well-rounded zest.

Whether you are dipping a fresh potsticker or brushing an ample helping onto sizzling shish-kabobs, this zippy 12-oz blend will take your flavor to the next level.

A fat free food. See side panel for nutritional facts. A tradition in itself. Dai Day Duck Sauce compliments the flavor of chicken, pork, ribs, egg rolls and much more.

This brand chili sauce is most popular table sauce in Asian restaurant in the United States. The chili garlic sauce is a tempting blend of coarsely ground chilies and garlic. The delicious flavor of the sauce complements everything from a cracker to poultry to soups.

It has a full-bodied flavor that will make your mouth water.

For mouthwatering cuisine start with La Choy 1 gallon sweet and sour sauce and create bold dishes bursting with tantalizing tangy flavor. This sauce features a complex sweet and sour combination that makes for an incredible addition to any Asian-inspired menu.

It’s even speckled with small pieces of bell pepper which add another dimension of both flavor and depth. Try the sauce in a simple stir fry with crisp sugar snap peas water chestnuts and chicken serving the mix on a bed of fluffy white rice.

Or keep things simple by serving it in a small dish with an order of egg rolls fried shrimp or potstickers; it’s a great dipping sauce for a variety of finger foods. However you serve it sweet and sour sauce adds an exceptional blend of sweet and zesty and is the perfect pantry staple for any Chinese dine-in or take-out restaurant.

Killer Hogs Vinegar Sauce is a Sweet and Tangy BBQ sauce that leaves you speechless. Inspired by Killer Hogs roots of West Tenesee Barbecue, The Vinegar Sauce will provide you with the best flavors in town, at a championship caliber.

The Killer Hogs Vinegar Sauce won First Place at the 2016 Memphis In May BBQ World Championships.

A solid sweet and sour sauce is essential for many South East Asian dishes and this sauce, the Pantai Norasingh Sweetened Chili Sauce for Spring Roll will surprise you with its marvelous taste. Contrary to its name, this amazing sauce will go well with a lot of other dishes as well.

Try it out on your burgers, steak, fried seafood, vegetables, and other dishes you think would go well with it. And as the name implies, use it on your spring roll for that delectable sweet and sour addition.

The thick texture and the balanced flavor from the mix of ingredients will pair well with your dishes so make sure you get your hands on this sauce. This chili sauce is from Thailand so if you want to enjoy dishes as if you were in Thailand, this is the sauce you want in your pantry.

This is a glass bottle so be careful when handling and keep it in a safe place when put away.

More sauce for the sharing. Bring home one of Chick-fil-A’s iconic sauces. Chick-fil-A’s signature sauce is a delicious blend of ingredients with notes of honey mustard and a smoky tang. Delicious and delightful for dipping, drizzling, marinades, and more.

Everything is made better with some sauce from Chick-fil-A.

G Hughes Sugar-Free Dipping Sauce Yum Yum is a keto-friendly sauce found in Japanese restaurants. Low carb and gluten-free, it’s the best healthy yum yum sauce.

About The Item: Delicious Original Chick-fil-a Sauce Brand: Chick-fil-a Weight: 1.0

Sir Kensington’s Garlic Everything Sauce is made with 100 percent sunflower oil and single origin Moroccan Lemon Preserves from New York City. Sir Kensingtons Everything Sauce bottles are made 50 percent PCR (Post Consumer Recycled) plastic in an effort to reduce our environmental footprint.

All our Everything Non- GMO Project Verified, Gluten Free, Dairy Free and Keto Diet Certified. We never use any artificial ingredients, colors, or preservatives.

Carbone has created the perfect pairing between garlic flavor and Italian tomatoes with this masterpiece. The only thing overwhelming about this product will be its deliciousness. A truly unique take on a classic red sauce.

A perfect dipping sauce for chicken tenders, pretzels, egg rolls, and many other finger foods. This sauce also makes a great glaze for ham, chicken, or pork. It’s also a delicious topping for sandwiches.

It even makes a tasty salad dressing or veggie dip. A very mild sauce, it’s ideal any time you want that perfect blend of sweet and tangy. On top of it all, this sauce is naturally fat free!.

More sauce for the sharing. Bring home one of Chick-fil-A’s iconic sauces. Polynesian sauce is a delicious sweet and sour sauce with a strong, tangy flavor. Delicious and delightful for dipping, drizzling, marinades, and more.

Everything is made better with some sauce from Chick-fil-A.

Wow Wee Dipping Sauce can be eaten with not only crawfish but many other foods too. Fried foods, egg sandwiches, pizza, hamburgers, po-boys, chips, andsalads are easily made tastier by simply topping them with the dip of your choice.

Product of USA In the heart of New york’s Little Italy, not far from Mulberry Street – the Orginal Vincent’s Clam Bar was extablished in 1904. Located on the corner of Mott and Hester Streets, CVincent’s has become a New York City landmark and Vincent’s Orginal Sauce a New York Tradition.

This secret old world resipe has remained the same since it was first created over 90 years ago. Over the years many have tries to duplicate Vincent’s delicious sauces unsuccessfully. Vincent’s is proud to have preserved this age old recipe for your enjoyment and pleasure.

Heat over low flame. Tomato paste (made from fresh ripe tomatoes),Water,Corn Oil,Spices,Salt,100% Extra Virgin Olive Oil, and Fresh Chopped Vidalia and White Onion.

At nearly any buffet or take-out place you can find General Tso’s Chicken. General Tso’s Chicken is a perfect combination of sweet and spicy flavors. It is a very popular dish throughout the United States and Canada.

This is probably one of the best and easiest recipes around, you will be surprised at how little time it takes to prepare.

Three Crabs Brand fish sauce is a firm favourite amongst chefs and home cooks. Three Crabs Brand blends salted anchovies together with a litte water and sugar to create a well balanced fish sauce, which is extremely easy to use.

Fish sauce is a classic ingredient in Vietnamese and Thai cooking. Use the Three Crabs Brand Fish Sauce to season during cooking, in dipping sauces, salad dressings and marinades. Although Three Crabs Brand is produced in Thailand, it is most popular in Vietnamese cooking – nước mắm – though is still popular with both cuisines.

Made from quality ingredients, including Chinese plums, ginger, and chili, it is the perfect all-purpose gourmet condiment for both stir-frying and dipping. It’s light, sweet flavor pairs beautifully with roast duck, as well as with other roasted meats and egg rolls, and is a delicate, delicious counterpoint when eaten with spicy foods.

Bibigo sauce lineup offers a wide variety of sauce like Hot Sweet, Mayo, and BBQ made with gochujang, offering a handy way of accessing the rich taste of Korean cuisine in available packages. bibigo meat marinade offers a novel alternative to the traditional teriyaki marinade in terms of meat dishes.

Jang refers to traditionally fermented pastes of Korea made with products of nature like beans and salt. The fermented pastes of Doen-jang (soybean paste), gan-jang (soy sauce), and Go-chu-jang (red pepper paste) create depth and complexity of flavor through the accumulated days and months of fermentation and help to bolster the immune system and slow aging.

These fermented foods have served as the first sources of valuable nutrition in Korean cuisine. Jang can be used for a wide variety of foods, from bibimbap, stir-fry, soup, stews, to the dipping sauce.

Iron Chef General Tso’s Sauce & Glaze is delicately balanced sauce with a combination of sweet, spicy and tangy flavors. Iron Chef General Tso’s sauce is ideal for stir frying, dipping, noodle dishes or as a glaze for grilling.

Iron Chef General Tso’s is made with all natural ingredients and certified kosher (kof-K Parve).