20 Best Healthy Marinade For Chicken (2023 Updated)

We always buy the Huy Fong brand of sriracha sauce, but it has been difficult to get lately. So I decided to try this one. I am enjoying it and it definitely brings heat to your food. Although it says “sriracha” on it, I do not think it is like Huy Fong’s version.

It is thinner and not quite as spicy. That might be because it doubles as a marinade. The taste is different, but good in its own way. The price is very reasonable too.

There is no marinade better than Stubbs Beef Marinade! I’ve been using Stubbs Beef marinade for 20yrs. It’s really disappointing when I can’t find the marinade at my local stores. How can I purchase it by the case? Can I order it straight from the company? I will pay whatever but I’m tired of not being able to find it.

Thanks!.

I bought the sriracha on a bit of a whim thinking to use it to marinate flank/fajita steak for tacos and casadillas. I marinated the steak overnight, then grilled it. Absolutely blown away! The steak was so good, I didn’t want its flavor to be lost in all the other ingredients of the taco.

(Although I do recommend steak, cilantro, and finely diced raw white onion- just those 3 ingredients in a taco). I still use the Sriracha Anytime for steaks for Mexican food, but I grill one steak to chop for the tacos, and one just for me all by itself.

I love how versatile this marinade is! I usually use it on chicken breasts before I grill them but tonight I tried it on roasted Brussel sprouts. Everyone ate them! It is the perfect blend of the sweetness of honey, without high fructose corn syrup, and bourbon flavors.

This is a staple in our pantry!.

I live in Canada and after 2 long years of not being able to travel to the US, I went down this week for a visit armed with my grocery list of things I can’t get in Canada. This sauce was at the top of my list as it is my fav.

Could not find it anywhere, so disappointed. Please tell me who sell this in WA. Help.

Best dang marinade ever! When barbecuing, be prepared for strangers to come wandering into your yard drooling. I marinated the chicken in Chiavetta’s for one of our friends and family gatherings here in Florida a few months ago, (because a whole bunch of us are from Buffalo) and had a 5 Time Winner Grand Champion Barbecue Master attend as a friend.

(Not from Buffalo, calls us Damn Yankee’s). He went nuts and had to have “my secret”. Thus, for Christmas I bought him the 64 fl oz. which I do believe is under lock and key at his home. That’s the truth!.

My go-to chicken accessory. I marinade the chicken and bake but wait! That’s not enough. I also dip the cooked chicken in it after for an extra ZING! If you enjoy vinager this is your jam.

We absolutely love Chiavettas Barbecue Chicken that they did at our Church twice so far. But when we bought 64 oz of barbecue marinade, our chicken was not so good. Tasted like vinegar. Guess we’ll never grill like Chiavettas does.

This has been my go-to marinade and seasoning for years now. It adds a beautiful flavor to chicken and beef wonderfully and makes beans taste hearty and savory. This enhances the flavor of everything and is one of the few marinades/liquid seasonings I like to keep in my fridge at all times.

Thanks for reading.

I make “from scratch” marinades on occasion, and sometimes different recipes start tasting alike. Allegro tastes different to me. and delicious. It tenderizes meet nicely, and gives it a great flavor that I’ve been unable to match on my own.

So far we’ve tried it on beef and chicken. We bought the 6-pack because it was the best deal and we will use it all. Love the convenience of pouring out of a bottle.

Quick, -VERY QUICK!- MARINADE FOR CHICKEN AND TURKEY. Grab a big ZIPLOC BAG. POUR if over chicken tenderloins (turkey, pork). Place it in fridge for 20 min min, or, overnight. COOKING: OPTIONAL: Peel and quarter red potatoes, onions, and garlic.

Cook, covered, over medium high heat, for 15 MIN. REDUCE HEAT to MEDIUM LOW. Cook for 25 min, STIRRING OCCASIONALLY. PEOPLE actually come up TO THANK YOU for this recipe. REALLY!.

Awesome. This marinade was introduced to me by a friend and coworker Martin. THANKS Martin!!! It works well with every type of meat that I have tried. One of my sons friends stayed over night. I grilled some marinated chicken.

My son told me that he doesn’t eat his mother’s chicken anymore. I used it last year for my turkey and OMG!! Delicious, I’m not exactly sure about the science behind it. I have to say I was worried before we carved into the turkey.

There was not very much in the way of drippings. Barely enough to baste the bird. It’s because all the juices were still in the meat! Best turkey yet. We’ll see if I can top it this year.

My favorite thing to marinate with MoJo Criollo, is chicken thighs with bone-in and skin on. I marinate by poring a whole bottle (shake well first) of MoJo into a gallon storage bags in which I’ve put a large pkg.

(about 12) thighs and I marinate them overnight in fridge. Throw away used marinade. We grill them on our outside gas grill until well done. These thighs are absolutely delicious! Even warmed or cold as leftovers-they’re awesome! Delicious with cheesy rice and fruit salad!.

This is our all time favorite marinade. We’ve been using it for over 20 years. We try others, but they simply never compare. It’s great on everything from meat to veggies, especially on the grill. Trust me, get some and marinade a couple of ribeyes in it then grill them.

you won’t be sorry that you did!.

We put this in a gallon size ziplock bag over our ribeyes and leave them in the fridge to marinade overnight and then pull them out about an hour to 2 hours before we grill to let them rest and get to room temp.

The flavor is smokey and bold and it tenderizes the meat perfectly. We’ve used this for a little over 2 years now. Love this product so much.

DELICIOUS! I use this when I make home made beef jerky and it is incredible! I can even mix it with some of my other marinades/spices and it complements so well! Gives a nice. smoky finish to every flavor I mix it in and is even wonderful alone! Highly recommend!.

First off, I like Lawry’s in general. I use the Teriyaki Marinade twice a week for my chicken. I’ve tried the Hawaiian marinade when I was a dinner guest, and made it a point to put it on my grocery list.

So, I just got some, tasted it, and. it’s a ‘keeper’ for me. The hostess at the dinner was right when she said that I’ll love “this chicken”. Super good.

This was pretty darn good. We marinated beef tips in this for about 24 hours, than placed the meat on scuwers with some fruits and vegis. Let me tell you, it was delicious. Juicy, moist, and full of flavor is how they turned out! We will make this again and likely use the same Hawaiian sauce.

#Hawaiian #WeeknightMeals #SummerVibes #Bazzarvoice #Influenster #Grillfood #favoritefoods #Influenstereats [brand:lawrys].

More like a tangy French Dressing than anything Hawaiian. Tangy from pineapple juice. Ingredients on the label are in different order from what is shown in this listing. High Fructose Corn Syrup, Distilled Vinegar, Pineapple Juice, Tomato Puree (with Water), Papaya Juice, Salt, Soy Sauce.

In other words, mostly High Fructose Corn Syrup, Distilled Vinegar and Pineapple Juice with added Tomato Puree, Papaya Juice, Salt, Soy Sauce. It’s also a bit runny in consistency. It isn’t bad, it’s just not Hawaiian, and it’s not all that healthy with mostly High Fructose Corn Syrup with added fruit juices, tomato and soy flavorings.

This might be good to season up some canned ham or Spam but I won’t waste good chicken or pork or beef on this.

Chopped some onion and tomato, added a can of corn and the lime and garlic salt free sauce. Perfect for a side dish. Tried it with steamed mixed veggies. Excellent.

Even though I do enjoy using the occasional Mrs. Dash spices, I am not a fan of this marinade. Most marinades have a more prominent flavour. The lime garlic marinade itself, smells good, but the flavor, when paired with steak, is not my favorite.

You can’t taste it as well as other marinades. I may just stick with the spices. I honestly feel as if the 3. 99 I paid for this, was not worth it.

Can be used in a variety of menus. Very hard to find in stores but a great product.

I was SHOCKED at how delicious every G Hughes Product is. every single thing I’ve tried so far has been absolutely the BEST PERIOD! BBQ Sauces – ‘Honey’; Dipping Sauces – ‘Yum Yum’, ‘Famous Cluckin’ which taste just like the famous Chicken Fast Food; ‘Honey Mustard’ that could easily be a salad dressing; good ‘Ketchup’; Marinades – ‘Teriyaki Marinade’ is THE BEST.

and I’ve been looking for a great store bought Teriyaki for years and years that has good thickness and tastes as good. G Hughes HAS IT!!! And they are SUGAR FREE. I almost fell over when I was doing my own taste tests! ha ha 0:-) So these are THE BEST if they had sugar or not.

Seriously and especially for those that are looking or NEEDING to CUT Sugar without sacrificing taste. My One Caveat is. that ALL the G Hughes products contain the artificial sweetener Sucralose (basically Splenda), but at least it’s the last ingredient on the labels that I’ve read so far.

Yet, if I had a choice I’d much rather they use natural sweeteners like Allulose.

It is excellent for it to be a low carb, sugar free marinade. Now, being a southern woman, I cannot help but add other things to it such as an extra 2 TBS. of low sodium Teriyaki sauce, 4 TBS of oil, a splash or 2 of liquid splenda and the zest of 1 orange for each bottle so I guess you would say I use it as a starting base to make an excellent marinade for boneless/skinless chicken breasts to be grilled.

I like the fact that it is not loaded down with sugar. I have tried other sugar free sauces that were awful, this one is good, but like I said, I am a southern woman, I have to do extra with it. I like the Orange Ginger variety and the Teriyaki versions the best and do the same thing with either of them.

This sauce is unbelievably good!!! It’s out of this world!! I just can’t get enough. It’s the best bbq sauce I’ve ever had and it’s soooo much healthier than eating tablespoons of sugar with original sauces.

I have no idea how this sauce was possible to make so good without sugar and so low calorie. I will be getting this by the box and storing it just in case there’s a pandemic or some other type of outage.

Whatever is in this sauce is magic.

I had a large amount of chicken tenderloin on hand and decided to make half for dinner right away, and half I put in this marinade to make for dinner the next day. The un-marinated chicken was just not good, tough and not much flavor (though I seasoned it).

I didn’t have much hope for the rest since I thought this marinade couldn’t work wonders with tough meat, but oh my goodness was I wrong! It was so flavorful and tender. This is such a great thing to have around on Whole30!.

This is great teriyaki sauce. I use it when I make homemade ground beef jerky. I also love the fact that unlike all the others it doesn’t have high fructose corn syrup or MSG. I have Fibromyalgia and those ingredients affects me in a negative way so I check the ingredients of my food carefully.

I was so happy when I found this sauce.

Nasty. Dry-ish, flat taste/flavor; not sweet at all. Will never buy again. I threw the whole bottle away after using it once on my noodles. Waste of money, which, with inflation today, I can not afford, but they were out of my usual brand so I decided to try this.

Bad decision!.

This marinade is ready to use straight from the bottle with no added ingredients necessary. Used a gallon sized zip bag to marinate 2 pounds of chicken for about 2 hours in the refrigerator. Grilled the chicken for about 40 minutes at 300F using indirect heat.

Turned over several times and basted with marinade from the bottle. Would have been nice to have a small hole top so that marinade could be squirted on. The result was juicy flavorful chicken that was slightly sweet with a teriyaki flavor.

I read other reviews that the marinade was too salty, but the taste of the cooked chicken was only mildly salty to my taste.

Love this marinade just cant find it at home any more, so ordered it here I am sure I will be a repeat customer. It took a little longer for shipping and was concerned about it freezing but received before the hard freeze.

I finally found the perfect marinade for smoking salmon. 4 hours per fillet and 4 hours in t hff e smoker. Best smoked salmon ever!

This stuff is super good. I regularly host dinner parties for my friends, and everybody is always asking for the chicken. This is my secret. It makes a really nice, juicy chicken that everybody seems to love.

Honestly, I just have to cook the chicken, and that’s about it. This stuff makes dinnertime really easy.

This is by far THE BEST marinade I’ve ever bought. It is a constant in my pantry. It doesn’t take much time to flavor chicken incredible. I can leave it in a zip lock bag w/ the marinade for a few hours and its amazing! Usually chicken takes forever and is still bland.

but not with this! SO GOOD.

It was very good. After marinating it overnight in the refrigerator, I checked the ingredients of the marinade, and finding them all safe, I baked my chicken in the full amount of the marinade, and it was delicious! Made the chicken drippings even more tasty!.

This is a wonderful marinade for chicken for grilling or baking. I have used it several times and we love it.

Thought marinade tasted good and helped tenderize the meat when directions were followed. Definitely buy again.

Perfect for a great grilled salmon with some vegetables. Great taste. I’ll leave a tip here, I get the salmon, cut individual pieces and freeze them in ziplock bags. THEN when I feel like having salmon I’ll take a bag out of the freezer the night before, open it, add the marinade and put it in the fridge to thaw.

It’s ready to cook for when I come back home next day in the afternoon.

An amazing product. I use it a lot. It gives chicken and other meats just the right flavor. Is very simple to use, I marinate the chicken prior to cooking. Once it’s cooking it makes the house smell amazing and it delicious.

Affordable for under $5, fluid is very liquidity, don’t need to use much.

I was very pleasantly surprised with this marinade! I went to Wal-Mart to pick up a chicken marinade and came across this one on the shelf! It was under two dollars and thought it was very reasonably priced, so why not give it a shot?! Well I’m so glad I did!! I marinated my chicken for a few hours in the fridge, and then grilled it up for dinner.

The flavor was wonderful and kept the chicken very moist. I’ll be buying this again and trying the other flavors!.

Which curry powder one prefers is a matter of personal taste; I’ve tried them all, lived in India and Nepal for years, and the only one I have used for decades is Sun Brand because of the more complex flavors than some others with a single note, and the fact that it is not “harsh” or burning in the moth and nothing else.

I use it in place of salt as a sprinkle on seasoning on meat and vegetables, in my air-fryer, often with olive oil, before or after cooking, not to make traditional Indian curries. I am not sure how it works in the latter role.

The seller I bought it from is too high priced though. It is considerably cheaper in the 4 oz tins, even at my local convenience market. Wish I had noticed that they sell it before I ordered this big tim.

I bought Rib Rack bbq sauce at my local grocery store a few years ago because it had a simple ingredient list. Now it’s the only bbq sauce we’ll buy. It is so delicious! It isn’t too sweet and has a great flavor.

It is excellent on chicken. We use it on grilled chicken and to make shredded bbq chicken in the instant pot.

Hard to find a good BBQ sauce that isn’t overwhelming. That all I could taste is smoke. My friends with sensitive palettes this is very very good! Well worth the money. Great value too!

Ok what should you know before buying? Downright flavorful and somewhat addictive. I sometimes use for salad dressing

We have used this as our steak marinade for years. Love it but now cant’ find online or in the store. The Lawry’s herb and garlic isn’t the same. Please restock!!

I use this for chicken . You don’t need to use a lot . Buy it you’ll like it .

Amazing, marinated overnight and cooked in our Traeger and it came out like a rotisserie chicken!

TranslateShow in original languageOttimo col pollo, marinatura di qualità: da un retrogusto squisito in accompagnamento