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Frozen cherry pies are one of the most popular types of pies. They are easy to make and can be enjoyed by the whole family.
Most people who make frozen cherry pies use fresh cherries. However, you can also use frozen cherries. If you use frozen cherries, you will need to thaw them before you use them.
When you are making the pies, you will need to preheat the oven. You will also need to line the pie dish with parchment paper. This will prevent the pie from sticking to the dish.
When you are ready to fill the pie, you will need to add the cherries. You can add as many or as few as you like. Once you have added the cherries, you will need to add the sugar.
You will then need to add the cornstarch. This will help to thicken the pie. Once you have added the cornstarch, you will need to add the butter.
You will then need to bake the pie. The time will depend on the size of the pie. However, most people will bake the pie for about 30 minutes.
Once the pie is done, you will need to let it cool. Once it is cooled, you can then enjoy it.
20 Best Frozen Cherry Pies Reviews
Product Image
Product Name
Features
Price
Duncan Hines Wilderness Pie Filling & Topping, Original, Country Cherry – 21 oz
With Duncan Hines wilderness, you get truly homemade taste and quality you can count on to make your pies, pastries and ice cream treats delicious every time.
Love the Duncan Hines Wilderness Original Country Cherry; however the most recent can I bought for a pie had 7 pits in it and one stem. I wonder about quality control? Numbers on the can bottom are 9197, RTP FIL OU; 266789 161507211 23:45.
I would like to think there’ve been improvements after this can. It was a broken tooth waiting to happen!.
Love this cherry pie filling! We use it to top our homemade cheesecakes for a delicious cherry cheesecake. I love that, although it’s full of sugar, it isn’t overly sweet tasting. You get some of the tart from the cherries.
I always get this brand of cherry pie filling to use in my dump cake. For some reason it’s just the first one I grab. But I do like the flavor of the cherries they’re not too bitter and not too sweet.
Other brands of tried I’ve had to add a little sugar to combat the bitterness, but this one is just perfect. I plan on using this brand in the future and would recommend it for pies or anything that you wants to use cherry pie filling for.
Like I said I used this in my dump cake that I featured in my influenster eats campaign.
Your favorite Katz Pies are now available in mini size! These pies combine the ingredients everyone loves in our classic pie cousins. The delicious fruity filling inside and beautifully glazed outside bring a whole new dimension of taste and texture to satisfy the pie-lovers in your family.
The perfection of the Mini Pies makes it the ideal accompaniment for the dessert table, snack, or lunch bag.
I have only eaten the blueberry to date. It tastes very good. Great with coffee in the morning. Just about the right size. BUT, the microwave heating instructions are off. We have 1200 watt oven and the pie takes at least 25 sections to warm completely.
Anything less and you will still have cold areas. At 30 sections, the pie will be nice and warm, but crumbles.
I like this product and will continue to buy. My only problem is that often the fruit pies have no filling… just a little syrup. We have to fill them ourselves. Katz has replaced product in the past for this issue , but it seems to be a consistent problem for a couple of years now.
But we like the pastry and as a celiac family, so we put up with the hassle. When there is filling, I give it 5 stars! The filling is an issue about 40%of the time.
Katz Gluten Free is proud to present our delicious, mouthwatering, homemade, gluten-free cherry pies! No one will ever guess the pies are gluten and dairy free.
This personal size cherry pie is so good! The crust is so flaky, I would have thought it wasn’t gluten free. The cherries have just the right sweetness and just the right tartness. Delicious with a little dab of whipped cream!.
We love Katz’s Personal size Cherry Pies! I Have Celiac disease and it’s really hard to find great tasting gluten-free foods. My husband, who is not gluten-free, loves them too! Great job!
Katz Gluten Free is proud to present our latest delicious entry to the Gluten Free market, our Mouthwatering Homemade Pies! Filled with delicious Cherry, they are sure to delight even the most picky of eaters.
Your guests will never believe that they are gluten free, and you will not want to stop after just one piece.
I was so excited to find a gluten-free cherry pie! Imagine Not having your favorite dessert for 15 years! Katz GF products have lots of flavor at a fair price.
Cherry Fruit Pies are a Hostess Snack Classic, but now in a new Snack Size! Each Individually Wrapped Snack Pie contains only 100 Calories! A perfect snack to hold you until your next meal.
The minis are friggin PERFECT yall!!! If you like cherry pie filling, you’ll definitely like this. Its a yummy little snack, perfect for any time if the day. They’re soft and delicious and inexpensive which is always a plus! I’ll definitely be getting these whenever I can find them stocked!!.
I have eaten these since I was a kid. I do remember them being better back in the day but these are still yummy. I think I remember them being bigger. The cherry is my favorite but I also like the other varieties.
JJ’s Bakery has been producing delicious pies since 1986. Made from our own fresh mixed dough and real fruit fillings prepared daily, JJ’s Snack Pies are the perfect sweet indulgence. Ready to eat right out of the box or warmed up, JJ’s Apple Pies are an all-time All-American favorite no one should miss with a lightly glazed flaky crust and real apple filling with a hint of cinnamon.
Produced in a nut free facility, Dairy Free and OU Kosher Parve, everyone can feel good about JJ’s Apple Pies. Great for any occasion – a sweet treat with morning coffee, a welcomed part of packed lunches, a convenient on-the-go afternoon snack, an anytime quick pick me up, the perfect ending to a meal or the day – JJ’s Bakery Apple Pies are a winner that’s impossible to walk away from without thinking when it will be time for the next pie!.
Our family has had several boxes of these now, and they are a big hit. The outer box is nice and sturdy, and each pie comes in it’s own little box. I find this packaging to be a major improvement over other brands of fruit pies where the pie is in a little waxed paper sleeve.
The pastry on them is a bit thicker and softer then the other brands we’ve had. I find that to be a plus, since they are much less apt to collapse or crumble when taking a bite. Ive yet to come across any that have broken pieces inside their little boxes, and only once have I seen more than just a few crumbs of sugar glaze flaked off in the box.
Overall, I find the sweetness just right. The glaze is only on the top, which I feel keeps it from becoming overwhelming. I haven’t noticed any hard bits of apple core in the filling, which would be a deal breaker for me.
My husband and daughter say the pies are to die for when warmed up and eaten with a dollop of vanilla ice cream and a drizzle of caramel syrup. I’ve not tried it that way, since I find them delicious out of the box and don’t need to make them more tempting or calorie dense.
🙂 Overall, I’m glad we stumbled onto these pies and decided to take a chance on them. My only concern is that Sam’s will stop carrying them, as always seems to happen when we find a product there we like.
It’s indeed apple pie, flavor wise. But it’s really too much sugar. The texture of the filling is okay, although to sugary. The crust also has too mush sugar. I thought the crust would at least balance a little bit of the sugar in the filling, but no, it even has a thin sugar coating on the the outside.
Overall it’s just too much sugar too handle. Probably would satisfy you when you’re really craving an “apple pie-ish” dessert, but would not suggest this if you have other choice. Will not buy it again.
I heated my pie in the convection oven and let it cool so that the pastry firmed up a bit and gave the enjoyment of a fresh baked pie and because I like the corners really well done. I didn’t find that the pastry was thick at all.
It was on average with any other similar type pie. One reviewer (maybe more, I didn’t really all the reviews) mentioned that they are super sweet. I agree. That would be my only complaint. The pie was fresh and the apple chunks were soft and I didn’t find anything like uncooked apple chunks, seeds or any part of the apple core in the pie.
These are very good but I don’t see myself going for one every day simply because of the excessive sweetness.
It’s also great for serving up to friends and family – you are bound to have something for everyone. This exceedingly good selection pack contains 2 Bramley apple pies, 2 Bramley apple and blackcurrant pies, and 2 cherry pies.
This listing is for 6 individual pies Individual pies are perfect for so many occasions. I mean seriously, do you need a reason to eat pie?? I didn’t think so. Every order is handmade, from scratch using the freshest ingredients available.
And since they are all made by hand, they will all be a little different. It seems no matter how many times I make these pies, they are all unique. One thing I can promise though is that they ALL taste absolutely delicious! I use USPS priority mail to ensure freshness and most places in the USA only take 2 days to arrive.
The individual pies arrived on time with a reduction in shipping costs. \nI opened the package to discover that each pie was in its own little white box. Once those boxes were opened, they revealed the prettiest cellophane with golden accents, tied with bright aqua raffia.
These would be perfect for showers, birthdays or award luncheons. \n\nThe flavor is old fashioned cherry pie. It didn’t taste like canned filling. I’m pretty sure she makes the filling herself. Delicious!.
The best pecan pie! Sent to a friend and he absolutely loved the pie. Said it was delicious and exactly like Pecan Pie is supposed to taste. He is a big fan of GigisTable and so am I. \nThank you so much Ginny!.
Lucky Leaf Lite Cherry Fruit Filling is sweetened with sucralose so it makes a great-tasting dessert with 60% fewer calories and carbohydrates than regular cherry fruit filling. Gluten-Free. Made from the finest blend of ripened fruit, picked at the peak of perfection; it’s the quick and easy way to make homemade desserts the whole family will enjoy.
Real fruit filling you can bake into a pie, make into a cobbler, or even just top ice cream.
This Lucky Leaf pie filling was very cinnamon flavored and was the perfect topping for my cheese cake at Easter. No leftovers. The 20 oz. can was loaded with apples and had just enough filling to make it spreadable.
Really like the convenience of having a Lite Apple Fruit Filling and Topping. I eat some as a dessert since it is low in calories and it fits my fruit requirement for the day, use it as a topping for pancakes or french toast or even sugar free pudding.
I loved this Lucky Leaf Lite Cherry fruit filling and topping! Had some on a slice of cheesecake, it’s not to sweet and it’s also low on carbohydrates which is great since I am a type 2 diabetic.
Marie Callender’s Cherry Crunch Pie bakes fresh from the oven, providing the comfort you need for any occasion. Its extra-flaky, golden crust is made from scratch. Made with premium ingredients such as tart red cherries and topped with a crunchy, delectable streusel topping, this pie will give you sweet satisfaction.
Marie Callender’s Cherry Crunch Pie is the perfect, sweet way to end a meal or celebrate any occasion.
This pie has become a Thankgiving/Christmas dinner tradition! It takes a couple steps to bake this pie, it’s not quite a “toss in the oven and forget it” completely ready pie. First, you need to start the baking process on the frozen pie, which is the crust and the cherry filling.
The crunch topping comes in a separate bag, to be added toward the end of the baking process. What I’ve found most helpful to the topping, is to first empty it into a bowl, and using a fork, work the topping so it’s a fine powder, with no big chunks still frozen together.
This greatly aids in spreading the topping on the (very) hot pie, so you have a uniform thickness the whole way around, so it browns and “crisps” evenly during the final part of the bake. It’s also important to let the pie cool! Otherwise you have cherry crumb soup! I like to bake it at least a day ahead of time, that way I know the pie has stabilized and gelled before serving.
We love the taste of this pie, and we will go through 3 or 4 during the holiday season. And yes, we have it at other times throughout the year!! I hope this helps, and that you too will enjoy the flavor of this pie!!.
Thaw & serve. Since 1950. 2 slices. Since 1950, the Edwards brand has been known for its wide variety of great tasting, indulgent pies and desserts. The Edwards brand has a fresh look, yet still offers the same great taste and high quality you’ve enjoyed for years.
Treat the whole family to a delicious summertime dessert with ease with our Great Value Traditional Triple Berry Pie. This wholesome pie combines a delicate, flaky crust with a luscious strawberry, blackberry, and blueberry filling for a tasty treat that’s sure to delight.
Our ready-to-bake pies take the work out of entertaining, so you can spend more time with your dinner guests and less in the kitchen. Finish off a slice with a dollop of whipped topping, serve alongside a scoop of vanilla ice cream, or enjoy with a cup of coffee for a classic pairing.
Impress your guests at every gathering by serving a Great Value Traditional Triple Berry Pie. Great Value products provide families with affordable, high quality grocery and household consumable options.
Dive in to the dessert that refreshes while it delights. It has just the right balance of sweet and tart with a traditional Key Lime filling and whipped crème topping on a vanilla crumb crust.
Edwards Hershey’s Cream Pie ensures a delicious dessert experience in every bite. The cookies are baked then crushed right out of the oven to make the freshest tasting shell possible. Indulgent ingredients are layered on top to create a rich, creamy filling and unique topping.
Edwards creme pie is easy to prepare. Just thaw, serve and enjoy the mouthwatering flavor. It’s also free of trans fat.
Finish any meal with the comforting, homemade taste of Marie Callender’s pies. Treat family, friends, and yourself in a pinch with this delicious cherry and mixed berry pie, perfect for sharing on any occasion.
Indulge in glazed cherries and blueberries, topped with cinnamon-sugar in one two-serving pie, perfect for sharing with a friend. Flaky made-from-scratch crust makes each bite satisfying. Bake this pie in the oven or microwave and serve warm.
Serve with ice cream or whipped cream for an extra-special treat that tastes like it’s homemade. This box contains one 10-ounce (283g) pie with two recommended servings, each with 370 calories and 0g trans fat; contains milk and wheat.
Enjoy the combination of fine ingredients and the love and care baked into Marie Callender’s recipes for the comforting taste of delicious, homemade goodness.
We love eating Marie Callander pies around the holidays. The berries are always fresh and sweet. I usually like the crumble topping on pie so that would be a nice swap. I usually end up throwing away the extra crust so that’s kind of a waste but overall great pies and easy to make.
Crumbly flavorless crust, eaten as pudding instead. Bland sweet pudding. Toasted coconut sprinkled onto topping. Pie was not bad but wasn’t really good either. Basically just sweet.
This pie is SO good. The berries taste fresh and the smell after you bake it is heavenly. I only don’t like that everytime I buy this pie, there is always a big bubble of air on top which I don’t like but overall this pie is great.
I would recommend this pie to everyone that likes berry pies.
Surprisingly for a frozen pie, this one is actually pretty good, not as good as a fresh pie, but still good. Dutch apple pies are one of my favorites so I do have a lot to compare it to. I much prefer the fresh ones, but you can’t always fond them.
This can be a little pricey but I think for the amount you get it is worth it.
I always have one of these at home there are times when you’re busy and you just can’t make your own. There’s no con it’s a great product. You simply pop it in the oven bake it let it cool and have a wonderful ending to a delicious meal.
It’s very reasonably priced and you can get it in different types sometimes you’ll get a deep dish sometimes you’ll get one with sprinkles of sugar on it but it’s delicious anyway you get it.
These pies are so delicious. I particularly like the cherry ones and found that I could get an order of just cherry when I searched for them at the QVC website. Just placed my third order! I don’t want to be without them.
These cute portable hand pies bake up beautifully. They are delicious! Love having pie portion control… no mess..and yummy flavor options! Cherry pie was a favorite!
Let the aroma of Sara Lee Oven fresh pumpkin pie fill your home. Trust our time-honored recipe to bring family and friends together. They’ll love our light, flaky crust filled with rich, smooth pumpkin and our special blend of cinnamon and spices.
Banquet Apple Pie helps you save time on dessert without skimping on taste. Made with Washington apples, this frozen pie is also made with a tender, flaky crust. Prepare this fruit pie to enjoy a delicious frozen dessert any day of the week.
The single serve fruit pies are perfect as an after-dinner dessert, while celebrating an occasion or whenever youre in the mood for something sweet. Heat the frozen pies in a microwave for 3 1/2 to 4 minutes for a quick and comforting dessert, or prepare in an oven for 34 minutes.
Store the 7 oz apple pie in the freezer until ready to prepare and do not thaw. For over 60 years, Banquet has been making delicious food the whole family loves.
Packed with orchard-picked apples and topped with crunchy bakery streusel, Sara Lee Dutch Apple Pie is a classic dessert the whole family will love. Made with real apples and baked in a golden, flaky crust, our Dutch Apple Pie is a delicious sweet treat that’s perfect for your next gathering.
Simply bake and serve on its own or pair with ice cream for the fresh taste of homemade pie any day of the week. Includes one 34 ounce frozen fruit pie. For over 60 years, Sara Lee has been dedicated to providing high quality, delicious tasting cakes and pies with the convenience of frozen baked goods.
Our unique baking process ensures fresh taste and quality, while our premium ingredients ensure the delicious Sara Lee taste you know and love. Sara Lee frozen desserts have become a cherished part of family gatherings, special occasions and moments of togetherness with products to fit every season.
After reading several reviews of frozen cherry pies, it seems that there are two clear favorites: Marie Callender’s and Mrs. Smith’s. Both brands received high marks for their flaky crusts, sweet and tart filling, and overall flavor.
Mrs. Smith’s pies were noted as being particularly juicy, while Marie Callender’s pies had a slightly higher cherry to filling ratio. Both brands were praised for their easy-to-follow instructions and for being reasonably priced.
In conclusion, it appears that Marie Callender’s and Mrs. Smith’s are the best frozen cherry pies on the market. If you’re looking for a juicy pie with a slightly higher cherry to filling ratio, go with Marie Callender’s.
If you want a delicious pie with a flaky crust and sweet and tart filling, Mrs. Smith’s is the way to go.
