If you’re looking for a mouth-watering turkey that's sure to impress your guests, consider using a dry rub for deep fried turkey. But it's important to keep a few key factors in mind when selecting the right dry rub for your needs.
First, consider your personal taste preferences. Do you prefer a spicy rub or a sweeter one? Would you like to add a touch of garlic, onion, or other seasonings? It's important to choose a dry rub that appeals to your taste buds so you can be sure to enjoy the end result.
Another factor to consider is the type of meat you'll be using. Certain dry rubs are better suited for specific meats, so make sure you select the right one. Think about the texture and flavor of the meat, as well as any additional ingredients you plan to use in your recipe.
Lastly, ask yourself some attention-grabbing questions, such as: Have you ever had a turkey that’s dry and flavorless? Are you looking to impress your in-laws with your deep-fried turkey skills? Do you want to make a turkey that’s so delicious your family will be talking about it for weeks?
By carefully considering these factors and asking yourself some thought-provoking questions, you can select the right dry rub for your deep fried turkey recipe and ensure a meal that will delight and impress your guests.
10 Best Dry Rub For Deep Fried Turkey
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The product is ideal for enhancing the flavor of grilled, smoked, fried, or roasted poultry with natural gluten-free and low-salt spices.
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Seasoning blend for enhancing the flavor of poultry, suitable for roasting, BBQ, grilling, smoking, or deep frying.
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The product is ideal for enhancing the flavor of turkey meat during cooking.
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The product is ideal for seasoning turkey, stuffing, and gravy.
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It is ideal for adding flavor to turkey and other meats.
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RAPICCA gloves are ideal for safe, easy cooking and handling of items in high-temperature settings such as grilling, smoking, and oven use.
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Ideal for outdoor cooking of large amounts of turkey, fish, and other foods in a boiler and steamer set.
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Ideal for adding flavor to pork and poultry dishes with a mix of apple and honey.
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The product is ideal for cooking and frying large amounts of food on a cast iron surface with dual loop handles.
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Ideal for seasoning poultry, adding flavor and enhancing taste.
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1. Madison Park's Poultry & Turkey Spice Blend
Impress your guests this Thanksgiving with the Madison Park Foods Backyard Deep Fry Perfection seasoning. This pre-mixed pit master package is all you need to make plump, juicy, tender, and super easy and delicious Cajun, blackened and beer can style chicken. It is made with pure all-natural herbs and key organic spices blended together to make your work easy and stress-free. The seasoning works perfectly with all your favorite gear, including Traeger pellets, Weber grills, Green Egg Smoker, Cave Tools, and all stainless steel, ceramic, plastic holders, injectors, roasters fryer, griddle, and racks. Whether you prefer charcoal, fire, wood, gas or oven cooking, this seasoning is perfect for you.
Madison Park Foods Backyard Deep Fry Perfection seasoning is easy to use and is a classic traditional American blend that is perfect for family holiday and everyday organic meals. You can cook all meat sauce roast turkey, chicken, pork, with our recipes or yours. It is also amazing for roasted veggies sides. You can use it on the oven, stove, grill, or smoker. The gourmet spice tin holds lots of Stan the Man's seasoning and is perfect for gifting! You can pair it with our other spice tins for the best home chef and foodie gift basket. Dry and wet brining, grilling, smoking with gas, charcoal, Traeger pellet, green egg smoker, and Weber grills have never been easier.
Madison Park Foods is a family-owned company that produces thoughtful, healthy, and authentic spice rubs and seasonings that are proudly made in the USA in small handcrafted batches. With every sale, the company donates 10% to veterans and family food shelters.
- Pre-mixed pit master package for easy seasoning
- Made with pure all-natural herbs and key organic spices
- Works perfectly with all your favorite gear
- Can be used for various cooking methods
- Gourmet spice tin perfect for gifting
- Family-owned company that donates 10% of every sale to veterans and family food shelters
2. Ultimate Poultry Seasoning For Perfect Roasts
Miners Mix Dry Rub is a perfect blend of herbs and spices that provides a real flavor to your dishes. It is made with natural ingredients and contains no added preservatives, artificial flavors or colors, soy, and wheat. The low sodium level of 55mg/serving makes it a healthier option as compared to other competitors in the market. The mix is a combination of onion, garlic, and mild chile that creates an authentic slow-roasted rotisserie flavor. It is perfect for Thanksgiving turkey and great for all deep-fried, grilled, roasted, or smoked chicken and poultry. Miners Mix Dry Rub is proudly made in the USA since 2009 with an uncompromising commitment to quality. The small family-owned business is located next to Yosemite National Park in Central California.
- Made with natural ingredients and no added preservatives
- Low sodium level of 55mg/serving
- Perfect for Thanksgiving turkey and other poultry dishes
- Authentic slow-roasted rotisserie flavor
- Proudly made in the USA with an uncompromising commitment to quality
- Small family-owned business located next to Yosemite National Park in Central California
3. Historic Lynchburg Tennessee Whiskey Gobblin Good Turkey Rub 5 Oz. Jar (2 Pack)
Indulge in the rich, smoky flavor of Jack Daniels Black Label Whiskey with this gluten-free sauce. Made without MSG, it is a healthier alternative to traditional sauces. Perfect for grilling, dipping, or marinating, this sauce will elevate any dish with its bold taste and smooth texture. The sauce is made with high-quality ingredients, including the finest whiskey and natural spices, which make it a delicious addition to your pantry. It is an excellent choice for anyone who loves whiskey and wants to add a unique touch to their meals.
This gluten-free sauce is a must-have for anyone who wants to enjoy the distinctive taste of Jack Daniels Black Label Whiskey in their food. The sauce is versatile and can be used in a variety of ways, making it a great addition to any kitchen. It is perfect for marinating meats, glazing vegetables, or dipping appetizers. The sauce is easy to use and adds a rich, flavorful twist to any dish.
Overall, this gluten-free sauce is a delicious and healthy way to enjoy the bold flavor of Jack Daniels Black Label Whiskey. It is made with high-quality ingredients and is perfect for anyone who loves whiskey and wants to add a unique twist to their meals.
- Gluten-free, making it a healthier alternative to traditional sauces
- Made with high-quality ingredients, including the finest whiskey and natural spices
- Versatile and can be used in a variety of ways
4. Turkey Rub- Two 4.2 Oz. Jars – Seasons Turkey, Stuffing, And Gravy.
Introducing the Turkey Rub, a specially crafted blend of herbs and spices that will enhance the flavor of your holiday turkey and stuffing. This unique seasoning is a combination of sage, garlic, rosemary, and thyme that will create a taste that your family and friends will love. This seasoning is gluten-free, peanut-free, and tree nut-free, making it a safe option for people with allergies. It's perfect for those who want to enjoy a delicious turkey without worrying about any harmful ingredients.
This Turkey Rub is made by a women-owned business that has been providing high-quality gourmet seasonings for 22 years. The company takes pride in creating unique and delicious seasonings that are perfect for any occasion. The Turkey Rub is one of their most popular products and has received rave reviews from customers who have used it.
The Turkey Rub is easy to use and can be applied to the turkey and stuffing before cooking. The combination of herbs and spices will add a depth of flavor that will make your turkey the star of the meal. It's a versatile seasoning that can also be used on other meats and vegetables, adding a touch of flavor to any dish. If you want to make your holiday dinner a memorable one, try the Turkey Rub today!
- Specially crafted blend of herbs and spices
- Gluten-free, peanut-free, and tree nut-free
- Can be used on other meats and vegetables
- Women-owned business with 22 years of experience
- Easy to use
5. Rub With Love By Tom Douglas (Turkey, 3.5 Oz)
Looking for a versatile seasoning that will add a unique twist to your Thanksgiving turkey? Look no further than Classic Dry Rub Turkey Seasoning! This dry rub can be used in a variety of ways, including in a brine, roasting, or baked turkey, giving you plenty of options for creating a delicious holiday feast.
Made with natural fall ingredients such as brown sugar, coriander, orange peel, black pepper, thyme, and ground chipotle chili pepper, this turkey seasoning is sure to add a burst of flavor to any meal. Its rich, smoky taste will transport you to the holiday season, but it also pairs well with barbecue or other evening recipes.
Not just for turkey, this Rub with Love herb and spice seasoning can also be used to expand your favorite recipes. It's great with ribs, steaks, brisket, chicken thighs, and more, making it a versatile addition to any spice collection.
This smoked turkey rub is made with only pure, high-quality ingredients, and contains no gluten, MSG, or added preservatives, ensuring that you get the best possible dry rub blend in every container.
- Versatile seasoning that can be used in a variety of ways
- Made with natural fall ingredients for a burst of flavor
- Rich, smoky taste that pairs well with holiday or barbecue recipes
- Can be used to expand favorite recipes beyond turkey
- Pure, high-quality blend with no gluten, MSG, or added preservatives
6. Grill Master Gloves – Heat & Grease Resistant
The PRO DESIGN gloves are made with food-grade neoprene rubber which makes them water, fire, and stain-resistant. These gloves are specially designed for pit masters who need to manage wet or greasy meat in their smoker or BBQ to make pulled pork like a pro. The gloves feature an insulated textured palm non-slip five-finger design that provides a comfortable and firm grip.
Comfort and flame resistance are two important features of these gloves. The double-layer soft cotton liner provides maximum comfort and is well-insulated from heat. The gloves fit loosely so that your hands stay cool and comfortable while you're tending to your BBQ, smoker, or other household tasks. The food-grade neoprene coating is resistant to melting and fire, making them an excellent camping accessory.
Cleaning these gloves is extremely easy as the flexible waterproof neoprene coating is resistant to heat, grease, oil, water, and stains, even chemical liquids. Just wash them with a little soap and hang them to dry, and they'll be ready for use again. You'll find handling boiling water or steam a breeze with these gloves. The neoprene rubber coating is waterproof, which means you can handle hot boiling water or steam easily without feeling any heat. The 14-inch length sleeve protects your arms as well as your hands while you're tending to your BBQ masterpiece or handling hot items on your smoker or grill.
These gloves are versatile and can be used for all kinds of activities where you need hand and forearm protection. They're not just for BBQ; they're great for brewing beer, frying turkeys, dying yarn, and more.
- Water, fire, and stain-resistant gloves made with food-grade neoprene rubber
- Insulated textured palm non-slip five-finger design for a comfortable and firm grip
- Double-layer soft cotton liner provides maximum comfort and insulation from heat
- Flexible waterproof neoprene coating is resistant to heat, grease, oil, water, and stains
- 14-inch length sleeve protects hands and arms while handling hot items
- – No significant cons found
7. Creole Feast Tfk-Tg-3001 30 Turkey And 10 Qt. Fish Fryer Boiler Steamer Set, Silver
The 2-in-1 Combo is a versatile outdoor cooking equipment that can fry turkey, steam seafood, boil vegetable soups, or fry fish, French fries, and other small items. It comes with a 30 qt. pot and a powerful cast iron burner that generates up to 50,000 BTU of heat, which is adjustable via an air control panel. This burner is reliable enough for all outdoor cooking needs.
The user-friendly design of this equipment includes a scale line on the pot that makes it easy to pull the accurate amount of oil or water needed, while the 2-level adjustable perforated basket allows for frying the turkey or steaming seafood as desired. The seasoning injector helps to shorten the preparation time while enhancing the flavor of the food. Additionally, the 12-inch thermometer monitors the desired oil temperature, and the lifting hook makes it safe to remove the turkey from the pot.
The heavy-duty stand of the 2-in-1 Combo is fully-welded for extra strength and durability, which makes it ideal for high heat cooking. It is also easy to use and care for, with propane being the power source. However, hand washing is recommended for care and maintenance.
- Versatile outdoor cooking equipment
- Powerful cast iron burner generates up to 50,000 BTU of heat
- Adjustable air control panel for heat control
- User-friendly design with a scale line on the pot and a 2-level adjustable perforated basket
- Seasoning injector and 12-inch thermometer enhance the flavor and monitor the oil temperature
- Lifting hook makes it safe to remove the turkey from the pot
- Heavy-duty fully-welded stand provides extra strength and durability
- Easy to use with propane as the power source
- – Hand washing is required for care and maintenance
8. Traeger Grills Spc171 Pork And Poultry Rub With Apple And Honey
Enhance the flavor of your meat and poultry creations with this great tasting cooking seasoning. It features a delicious blend of apple and honey flavors that will leave your taste buds wanting more. This BBQ rub is specifically designed to complement pork or poultry dishes, making it the perfect addition to your kitchen.
The rub comes in a convenient stackable aluminum tin container that makes it easy to store in your pantry or cupboard. Plus, it's Kosher, Gluten-Free, and GMO-Free, ensuring that it's safe for consumption by everyone in your family. Whether you're a professional chef or a home cook, this sweet and savory seasoning is sure to impress your guests.
Made in the USA, this cooking seasoning is of the highest quality and is perfect for adding depth and complexity to your dishes. So why wait? Try it today and take your cooking to the next level!
- Delicious blend of apple and honey flavors
- Perfect for pork or poultry dishes
- Convenient stackable aluminum tin container
- Kosher, Gluten-Free, and GMO-Free
- Adds depth and complexity to your dishes
- Made in the USA
9. Lodge Seasoned Cast Iron Skillet With 2 Loop Handles – 17 Inch Ergonomic Frying Pan
Introducing the versatile 17-inch cast iron skillet that is perfect for all your cooking needs. With a 2-inch depth and an ergonomic 2-handle design, this skillet is great for cooking on the campfire, the oven, or the tabletop. It provides ample cooking surface for all your favorite meals.
This seasoned cast iron skillet is ready to use and crafted with high-quality cast iron that is known for its lifetime durability and cooking versatility. Lodge seasons its cookware with 100% vegetable oil, making it free from synthetic coatings or chemicals. The more you use your iron, the better the seasoning will get.
Lodge has been making cast iron cookware in South Pittsburg, Tennessee since 1896. With over 120 years of experience, Lodge has a reputation for producing high-quality cast iron cookware that lasts a lifetime. All Lodge cast iron cookware is made in the USA.
Cooking is about more than just the food; it's about the memories. This dynamic 2-loop handle skillet can be used for slow weekend mornings with bacon and eggs or summertime BBQ's with roasted veggies. Create lasting memories with your loved ones with this versatile skillet.
Lodge is a family-owned business founded in 1896, and they still own the company today. The Lodge family is dedicated to environmental responsibility and community development, making them more than just a business; they are a family.
- Large 17-inch diameter and 2-inch depth for ample cooking surface
- Seasoned with 100% vegetable oil for a natural non-stick surface
- High-quality cast iron construction for lifetime durability and cooking versatility
- Dynamic 2-handle design for easy transport and use
- Made in the USA with over 120 years of experience
10. Fire & Flavor All Natural Turkey Rub, Poultry Seasoning, 2.6 Oz
Enhance the flavor of your poultry with this all-natural seasoning rub. Made in the USA, this rub is gluten-free, Non-GMO Verified, and Kosher. Its versatility makes it perfect for turkey, ham, chicken, pork, duck, or wild game. You can use it as a dry rub or as a seasoning to add an extra kick of flavor to your meat dishes.
This rub's delicious flavor is sure to impress your guests. When combined with the Fire & Flavor Brining Kit, it creates a memorable and tasty turkey or holiday feast. Cooking turkey has never been easier. Simply pat the meat dry and coat the surface with the rub. Allow it to sit for a few minutes in the refrigerator to enhance the flavor.
Not only is this seasoning rub delicious, but it is also calorie-free. You can add big flavor to your dishes without worrying about the calories. Each 1/4 tsp serving contains 0 calories.
- All-natural and made in the USA
- Gluten-free, Non-GMO Verified, and Kosher
- Versatile and can be used on various meats
- Adds delicious flavor to your dishes
- Easy to use, making cooking turkey hassle-free
- Calorie-free, allowing you to add flavor without adding calories
Best Dry Rub For Deep Fried Turkey FAQs
Can a dry rub be applied to a turkey after it has been injected with marinade?
Yes, a dry rub can be applied to a turkey after it has been injected with marinade. In fact, many people prefer to use both methods of flavoring to enhance the taste of their turkey. It is important to note that when using a dry rub, it should be applied generously and evenly to the entire surface of the turkey. The dry rub should also be left on the turkey for at least an hour before cooking to allow the flavors to penetrate the meat. However, when using a marinade, it is important to follow the recommended guidelines for injection and marination times to avoid over-flavoring or over-tenderizing the meat. With the right balance of dry rub and marinade, a turkey can be transformed into a flavorful and juicy centerpiece for any holiday meal.
Can a dry rub be used on a turkey that has been brined before deep frying?
Yes, a dry rub can be used on a turkey that has been brined before deep frying. However, it is important to keep in mind that the brine already adds a significant amount of flavor and saltiness to the turkey. Therefore, the dry rub should be applied sparingly to avoid overpowering the taste of the turkey.
When using a dry rub on a brined turkey, it is important to make sure that the turkey is thoroughly dried before applying the rub. This will help the rub stick to the surface of the turkey and create a crispy exterior when deep frying.
Some common ingredients used in dry rubs for turkey include herbs such as thyme, rosemary, and sage, as well as spices such as paprika, garlic powder, and onion powder. It is important to experiment with different combinations of flavors to find the perfect dry rub for your taste preferences.
Overall, using a dry rub on a brined turkey before deep frying can add an extra layer of flavor and texture to your Thanksgiving feast.
How long should a dry rub be left on a turkey before deep frying?
The amount of time a dry rub should be left on a turkey before deep frying varies depending on the recipe, but generally it's recommended to let the rub sit on the turkey for at least 12 hours, or overnight, to allow the flavors to fully penetrate the meat. This will ensure that the turkey is seasoned throughout and has a delicious crust when deep fried.
When applying the dry rub, it's important to evenly coat the turkey with the mixture, making sure to get into all the nooks and crannies. Some popular ingredients in dry rubs for turkey include salt, black pepper, paprika, garlic powder, onion powder, and cayenne pepper.
It's also important to note that the turkey should be completely dry before applying the dry rub to ensure that the seasoning adheres to the skin properly. Once the dry rub has been applied and the turkey has been left to marinate, it's ready to be deep fried to perfection.
Is it necessary to refrigerate a turkey after applying a dry rub before deep frying?
Yes, it is necessary to refrigerate a turkey after applying a dry rub before deep frying. The reason for this is food safety. Raw meat, such as turkey, can be a breeding ground for harmful bacteria like salmonella and E. coli. When you apply a dry rub to the turkey, it creates a moist environment for bacteria to grow. Therefore, it is important to refrigerate the turkey to slow down the growth of any bacteria that may be present.
Refrigerating the turkey also helps the dry rub penetrate the meat and enhances the flavor. It is recommended to refrigerate the turkey for at least 2 hours, but preferably overnight for the best flavor. It is also important to keep the turkey in the refrigerator until it is time to deep fry it.
In summary, refrigerating a turkey after applying a dry rub before deep frying is necessary for food safety and to enhance the flavor of the meat. Make sure to follow proper food safety guidelines when preparing and cooking meat to avoid any potential health risks.
What are the best spices to use in a dry rub for deep fried turkey?
When it comes to deep-fried turkey, a dry rub is an excellent way to add flavor and enhance the taste of the bird. The best spices to use in a dry rub for a deep-fried turkey are those that can provide a balance of flavor, aroma, and heat. Some of the popular spices that you can use for a dry rub include paprika, garlic powder, onion powder, cumin, cayenne pepper, black pepper, and salt.
Paprika adds a smoky flavor and bright red color to the turkey, while garlic and onion powder add a savory taste to the bird. Cumin provides a warm, earthy flavor, while cayenne pepper and black pepper give a slight kick of heat. Salt helps to bring out the flavors of the other spices and enhances the overall taste of the turkey.
It's important to note that the amount of each spice you use will depend on your personal preference and the size of the turkey. A general rule of thumb is to use about one tablespoon of each spice per four pounds of turkey. So, for a 16-pound turkey, you would need four tablespoons of each spice.
In conclusion, the best spices for a dry rub for deep-fried turkey are paprika, garlic powder, onion powder, cumin, cayenne pepper, black pepper, and salt. Use them in moderation to create a flavorful and delicious turkey that everyone will love.