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Best Cuts For Beef Jerky (2024 Updated)

If you’re looking for a delicious and healthy snack, beef jerky may be just what you need. With its high protein content and low fat and carb content, beef jerky is a great option for anyone looking for a quick and easy snack. However, not all beef jerky is created equal, and there are several factors to consider before buying.

One important factor to consider is the cuts of beef used in the jerky. Some beef jerky brands use low-quality meat, which can lead to tough and chewy jerky. Look for brands that use high-quality cuts of beef, such as top round or sirloin, to ensure a tender and flavorful product. Additionally, check for any added preservatives or artificial flavors, as these can detract from the overall quality of the jerky.

When shopping for beef jerky, you may also want to consider the flavor options available. Some brands offer a wide range of flavors, from classic original to spicy jalapeno. Think about your personal taste preferences and decide which flavors you would enjoy most. You may also want to consider trying a variety pack to sample several flavors at once.

If you’re looking for a healthy and tasty snack, beef jerky is an excellent choice. Just be sure to consider factors like the cuts of beef used and the flavor options available before making a purchase. Whether you’re an avid jerky lover or just looking to try something new, there’s sure to be a beef jerky brand out there that’s perfect for you.

10 Best Cuts For Beef Jerky

# Product Image Product Name Product Notes Check Price
1
It is ideal for snacking or adding protein to meals while on-the-go.
2
Ideal for a spicy, protein-packed snack on the go or at home.
3
This product is ideal for slicing beef jerky and cutting herbs, roots, and Chinese medicines with adjustable thickness.
4
An ideal snack for anyone looking for a spicy and flavorful beef jerky experience.
5
This product is ideal for slicing and carving beef jerky with a spicy Cajun flavor seasoning.
6
Ideal for slicing meat and making jerky with precision, utilizing a durable stainless steel cutting board and professional knife.
7
The product is ideal for dehydrating a variety of foods such as fruits, vegetables, beef jerky, herbs, dog treats, and fruit leathers.
8
This product is ideal for slicing meat into uniform thicknesses for making beef jerky and curing meat.
9
Ideal for snacking on high-quality, protein-packed beef, chicken, and turkey jerky in a variety of flavors.
10
It is ideal for those who want a spicy and flavorful beef jerky snack.
It is ideal for snacking or adding protein to meals while on-the-go.
This product is ideal for slicing beef jerky and cutting herbs, roots, and Chinese medicines with adjustable thickness.
An ideal snack for anyone looking for a spicy and flavorful beef jerky experience.
This product is ideal for slicing and carving beef jerky with a spicy Cajun flavor seasoning.
Ideal for slicing meat and making jerky with precision, utilizing a durable stainless steel cutting board and professional knife.
The product is ideal for dehydrating a variety of foods such as fruits, vegetables, beef jerky, herbs, dog treats, and fruit leathers.
This product is ideal for slicing meat into uniform thicknesses for making beef jerky and curing meat.
Ideal for snacking on high-quality, protein-packed beef, chicken, and turkey jerky in a variety of flavors.
It is ideal for those who want a spicy and flavorful beef jerky snack.

1. Cattleman's Cut Teriyaki Beef Jerky, 10 Ounce

Indulge in the premium quality of Cattleman's Cut steak, slow-cooked to a tender bite, marinated for over 24 hours in a blend of savory seasonings that includes soy sauce, garlic, and brown sugar. This steak boasts a robust flavor that's sure to satisfy your taste buds. The clear packaging is a testament to the handcrafted quality of the product, letting the steak speak for itself. Each serving is high in protein, making it an excellent choice for a hard day's work. The resealable bag ensures that your steak stays fresh for longer, allowing you to enjoy it at your convenience.

Pros

  • Slow-cooked for a tender bite
  • Premium quality steak with robust flavor
  • High in protein
  • Resealable bag for convenience
  • Handcrafted quality

2. Buffalo Bills 8oz Cajun Western Cut Beef Jerky Pack (Thin-Sliced Hot And Spicy Beef Jerky)

Savor the bold and spicy taste of Cajun flavor in every bite of Buffalo Bills Western Cut Beef Jerky. Each pack contains 8 ounces of bite-sized pieces of 100% US beef that are seasoned with a blend of red crushed chile pepper, cayenne pepper, and black pepper. This Western-style jerky is thinly sliced, a bit dry, but still retains its tender texture.

The beef jerky is made from high-quality meat that has been carefully inspected and approved by the USDA. With only 2 carbs and 90 calories per 1oz serving, it is a snack that can be enjoyed without any guilt. Buffalo Bills Western Cut Beef Jerky comes in 5 delicious flavors and 4 sizes, giving you the freedom to choose the one that best suits your taste and appetite.

Take this beef jerky with you on-the-go, to work, or while hiking, and enjoy a protein-packed snack that is both tasty and nutritious.

Pros

  • Made from 100% US beef
  • Seasoned with a blend of red crushed chile pepper, cayenne pepper, and black pepper
  • Thinly sliced and tender texture
  • USDA inspected and approved
  • Low in carbs and calories

Cons

  • – May be too spicy for some people

3. Moongiantgo Beef Jerky Slicer With Wooden Base.

Introducing the Double Blade Cutting Manual Biltong Slicer, a convenient kitchen tool perfect for slicing meat with ease. This slicer is designed with two curved blades, one on the handle and the other on the base, that give the food a certain thrust to help cutting, making it very labor-saving. Its premium quality is unmatched as the sharp blade is made of 30CR13 stainless steel, while the base and handle are made of solid rubberwood, ensuring durability and longevity.

Cleaning the manual biltong slicer is a breeze. After each use, simply rinse it in the sink and then let it dry. Apply a few drops of cooking oil to the blades and bearings for simple maintenance. This Chinese herbal cutter is the perfect size for any kitchen, with dimensions of (LxWxH): 14.4×7.5×5.5 inches. The slice thickness range is 0-12mm/0.47inch, ensuring that you can slice your meat to your desired thickness.

This radiused biltong slicer comes with a 1-year warranty, assuring customers of a free replacement for any quality problems. It is also an excellent choice as a gift for your loved ones who enjoy cooking and want to make their food preparation easier and more efficient.

Pros

  • Double blade cutting design makes slicing meat effortless and labor-saving
  • Premium quality materials ensure durability and longevity
  • Easy to clean and maintain
  • Perfect size for any kitchen with slice thickness range of 0-12mm/0.47inch
  • 1-year warranty for quality assurance
  • Great gift idea for cooking enthusiasts

4. Buffalo Bills Cajun Western Cut Big Slab Beef Jerky (15 Beef Jerky Slabs Per Bag)

Satisfy your cravings with Buffalo Bills Western Cut Beef Jerky in Cajun flavor. Each pack contains 18oz of 8" x 4" slabs made of 100% US beef. This Western-style jerky is seasoned with red crushed chile pepper, cayenne pepper, and black pepper, giving it a spicy kick. The jerky is thinly sliced and a little dry, but still tender, making it a perfect snack to munch on.

Buffalo Bills Western Cut Beef Jerky is USDA inspected & approved, ensuring the quality and safety of the product. With only 1 carb and 55 calories per 1/2 slab, this jerky is an ideal snack for people who want to maintain a healthy diet. You can choose from 5 fantastic flavors and 4 unique sizes to suit your taste and preference.

Pros

  • Made of 100% US beef
  • Spicy Cajun flavor
  • Thinly sliced and tender
  • USDA inspected & approved
  • Low in carbs and calories
  • Available in 5 fantastic flavors and 4 unique sizes

5. Jerky Legends Cutting Kit: Slice Like Pro!

Making delicious jerky has never been easier with the Uncomplicate Amazing Jerky set. This set includes a premium meat jerky slicer, a professional 10” chef's knife, knife guide rails, a safety finger guard, a quick start recipe book, and instant seasoning. The slicer allows you to create uniform slices that ensure a uniform smokehouse cook throughout and protects your health. The 1/8 inch spacers can be adjusted to create either thick or thin jerky slices. The stainless steel meat cutter machine is designed with an advanced stationary design with adjustable knife rails, so you can keep your meat in place and your fingers safe. The system is faster than any other, allowing you to slice, season, dry, and clean up quickly and efficiently. Simply set your desired thickness, place the whole muscle meat on top, run the included meat cutting knife between the rails and remove the slice. Use the included seasoning packet to season the meat and then toss the slicer right into the dishwasher while you’re smoking your jerky. The butcher knife alone is worth more than the entire set, making it the best value guaranteed. Try this risk-free for 90 days, and if you're not satisfied, receive a full, prompt refund.

The Uncomplicate Amazing Jerky set is the perfect solution for those who want to make delicious jerky without spending years perfecting the process. The set includes everything you need to start making mouthwatering, succulent, savory jerkies. The 10” chef's knife and knife guide rails ensure that you have the perfect cut every time, while the safety finger guard keeps your fingers safe. The included seasoning packet makes it easy to add flavor to your jerky, and the slicer is easy to clean and dishwasher safe. The stationary design with adjustable knife rails ensures that your meat stays in place and slices evenly, protecting your health and creating a uniform smokehouse cook. This system is faster than any other, allowing you to slice, season, dry, and clean up in no time. The set is also backed by a 90-day risk-free trial, making it the best value guaranteed.

Create delicious jerky with ease using the Uncomplicate Amazing Jerky set. The set includes a premium meat jerky slicer, a professional 10” chef's knife, knife guide rails, a safety finger guard, a quick start recipe book, and instant seasoning. The slicer ensures that your jerky is uniform in size, which is essential for a uniform smokehouse cook and protecting your health. The adjustable knife rails keep your meat in place and your fingers safe, while the included seasoning packet makes it easy to add flavor to your jerky. The system is faster than any other, allowing you to slice, season, dry, and clean up with ease. The set also comes with a 90-day risk-free trial, making it the best value guaranteed.

Pros

  • The set includes everything you need to make delicious jerky.
  • The slicer allows you to create uniform slices, which ensures a uniform smokehouse cook throughout and protects your health.
  • The adjustable knife rails keep your meat in place and your fingers safe.
  • The system is faster than any other, allowing you to slice, season, dry, and clean up quickly and efficiently.
  • The set is backed by a 90-day risk-free trial, making it the best value guaranteed.

Cons

  • – None

6. Pro-Cut Jerky Kit: Stainless Steel Slicer Set

If you're a fan of homemade beef jerky, deer jerky, or other wild game and exotic meats, you know the importance of slicing the meat uniformly to ensure it dries properly and is safe to eat. With this professional quality jerky slicer, you can create delicious, high quality jerky from the comfort of your own home! The slicer features an ultra-sharp 10-inch blade made from high quality, food grade stainless steel that is easy to clean and maintain, and hard enough to hold an edge. The blade has a pointed tip and just enough flex to make precise cuts needed when trimming, deboning, and fileting.

The stainless steel jerky board makes cutting thin slices of whole muscle jerky a breeze. This board measures 6 inches by 12 inches and comes equipped with nylon spacers for adjusting the cut thickness by 1/8 of an inch at a time. The board can also be used for slicing fruits and other items you want to cut perfectly thin before placing them into the dehydrator. It even works great for slicing fried green tomatoes! However, it is important to note that the board should not be used with frozen meats.

This jerky maker and carving knife is made from food grade, high quality stainless steel, ensuring that it is safe and convenient to use. It is also slip-resistant and completely adjustable for all of your kitchen needs. If you're not satisfied with your purchase, the seller offers a 100% satisfaction guarantee, so you can buy with confidence.

Pros

  • The ultra-sharp 10-inch blade is perfect for slicing jerky and other meats with precision.
  • The stainless steel jerky board makes it easy to cut thin slices of whole muscle jerky and other items.
  • The slicer and board are made from food grade, high quality stainless steel, ensuring they are safe to use.
  • The slicer is easy to clean and maintain.
  • The seller offers a 100% satisfaction guarantee.

Cons

  • – The board should not be used with frozen meats.
  • – No cons mentioned.

7. Silent Stainless Dehydrator: The Ultimate Kitchen Tool

Experience the convenience of dehydrating your own food with the All Stainless Steel Dehydrator. Boasting a sleek and durable stainless steel construction, this dehydrator is equipped with a glass door and 10 stainless trays that can be moved or removed to accommodate larger items. It also comes with 10 BPA-free mesh liners and a BPA-free drip tray, ensuring that your food is free from harmful chemicals.

One of the unique features of this dehydrator is its quiet operation, making it perfect for use in any household. The machine also features a push button digital control panel that is located on the top face of the unit. With its LCD display and 5 buttons, it is easy to use and navigate through the various settings.

The temperature range of this dehydrator is from 95 F to 167 F, with 8 different settings to choose from. This allows you to dehydrate a wide range of foods at the perfect temperature. The timer range is also impressive, ranging from 0:30 minutes to 19:30 hours with 30-minute increments.

In addition to its impressive features, this dehydrator is also UL certified and comes with a manufacturer's 5-year warranty on the motor, fan, heater, and control panel. Invest in this reliable and durable dehydrator and enjoy the benefits of delicious and healthy dehydrated food at home.

Pros

  • Durable and sleek stainless steel construction
  • Quiet operation compared to other dehydrators
  • Easy access to controls on the top face of the machine
  • Impressive temperature range with 8 different settings
  • Wide timer range from 0:30 minutes to 19:30 hours with 30-minute increments
  • Comes with a 5-year warranty on the motor, fan, heater, and control panel

8. Precision Jerky Kit: Perfect Slices Guaranteed

Make perfect homemade jerky with ease using this optimized jerky slicer set. The set includes an adjustable stainless steel jerky board, 2 food grade spacers, knife guide rails, and a premium 10” carving knife that easily slices through tough meats. The slicing knife is made of hard-edged stainless steel, making it a durable and long-lasting addition to your kitchen. The adjustable thickness cutting board allows for 1/8, 1/4, or 3/8 inch slices, which can be achieved by simply running the meat cutting knife through the rails.

In addition to being a great tool for making jerky, this set is perfect for all your kitchen tasks. The ergonomic chef's knife and adjustable-thickness cutting board make it easy to make uniform slices of fruits, vegetables, and meats. Impress your guests with perfectly sliced Thanksgiving turkey or fried foods, or use it every day for all your kitchen needs.

This optimized jerky slicer is dishwasher safe, making cleanup a breeze. With just 5 simple steps, you can enjoy homemade jerky every day. This set comes with a 90-day risk-free guarantee. Try it out and if you're not satisfied, you can return it for a full refund. Get the perfect slice every time with this optimized jerky slicer set.

Pros

  • Adjustable thickness cutting board allows for 1/8, 1/4, or 3/8 inch slices
  • Premium 10” carving knife slices through tough meats with ease
  • Dishwasher safe for easy cleanup
  • Perfect for all your kitchen tasks

9. Chef's Cut Real Beef, Chicken, And Turkey Jerky Variety Pack, 2.5 Ounce (4 Pack)

The Chef's Cut Real Jerky Co. Variety Pack offers a delicious and handcrafted selection of slow-smoked flavors. The pack includes four flavors such as Original Beef, Honey BBQ Chicken, Chipotle Cracked Pepper Smoked Beef, and Teriyaki Smoked Turkey Breast. The jerky is made using premium cuts of top-round sirloin, real ingredients, and chef-crafted marinades, resulting in a tender and flavorful beef jerky that tastes like steak in a bag. With 7-10 grams of protein per serving, this paleo and keto-friendly snack is a healthy and satisfying option for those who need a protein-rich snack. The jerky is gluten-free, nitrate-free, and has no artificial preservatives. With a variety of flavors to choose from, including teriyaki, cracked pepper, sweet & spicy, honey barbeque, buffalo style, smokehouse, and jalapeno, the Chef's Cut Real Jerky Co. offers something for everyone. Take the chef with you wherever you go with this premium quality and deliciously satisfying beef jerky.

Pros

  • Variety pack includes four delicious flavors of handcrafted jerky
  • Made using premium cuts of top-round sirloin and chef-crafted marinades
  • 7-10 grams of protein per serving make it a protein-rich and healthy snack
  • Gluten-free, nitrate-free, and has no artificial preservatives
  • Comes in a variety of flavors including teriyaki, cracked pepper, sweet & spicy, honey barbeque, buffalo style, smokehouse, and jalapeno

10. Chef's Cut Real Steak Chipotle Cracked Pepper Jerky, 2.5 Ounce (4 Pack)

Experience a fiery burst of flavor with Chef's Cut Real Jerky Co's Chipotle Steak. This handcrafted jerky is made with premium cuts of top-round sirloin, combined with chipotle chili, roasted jalapenos, and fresh cracked black pepper to create an irresistible taste that will leave you wanting more. Although it's hot, it's definitely worth the heat.

Chef's Cut Real Jerky Co only uses real ingredients and chef-crafted marinades to create a product that's incredibly tender and flavorful. This isn't just any beef jerky; it's steak in a bag. With 7-10 grams of protein per serving, this paleo and keto-friendly snack comes in sticks, pepperoni, and a variety pack. It's also gluten-free and nitrate-free, making it a healthy choice for anyone.

The resealable packaging of Chef's Cut Real Jerky Co's Jerky makes it perfect for easy storage and outdoor activities like golf, hiking, camping, and fishing. You can enjoy this protein-rich snack anytime, anywhere.

Chef's Cut Real Jerky Co is redefining what beef jerky looks, tastes, and feels like. Their mission is simple: make the best tasting product using only the highest quality ingredients. Take the chef with you and indulge in the delicious taste of Chef's Cut Real Jerky Co's Chipotle Steak.

Pros

  • Made with premium cuts of top-round sirloin
  • Combines chipotle chili, roasted jalapenos, and fresh cracked black pepper to create an irresistible flavor
  • Incredibly tender and flavorful
  • 7-10 grams of protein per serving
  • Paleo and keto-friendly
  • Gluten-free and nitrate-free
  • Resealable packaging is perfect for easy storage and outdoor activities
  • High-quality ingredients

Best Cuts For Beef Jerky FAQs

Are certain cuts of beef more tender for making jerky?

Yes, certain cuts of beef are more tender for making jerky than others. The most popular cuts of beef for making jerky are the lean cuts, such as sirloin, round, and flank. These cuts are generally tougher cuts of meat, but they are also leaner, which makes them ideal for jerky. The leaner the meat, the better it will dry and the less chance it will spoil. When choosing a cut of beef for making jerky, it is important to select a cut that has minimal fat content and is free from any connective tissues. Connective tissues can make the meat tough and difficult to chew. It is also important to slice the beef against the grain, which will break down the fibers and make the jerky more tender. Overall, the key to making tender jerky is to choose the right cut of beef and to slice it properly.

How do different cuts of beef affect the taste and texture of beef jerky?

The type of cut used in making beef jerky plays a crucial role in determining its taste and texture. Generally, leaner cuts like sirloin or round are preferred as they contain less fat and make the jerky chewier. On the other hand, fattier cuts like ribeye or brisket can make the jerky softer and more tender.

The texture of the jerky also depends on the thickness of the cut. Thin slices will result in a crispy and brittle texture, while thicker slices will make the jerky chewier.

Moreover, the marinade used also enhances the flavor and texture of the jerky. A good marinade should have a balance of sweet, salty, and savory elements. It can include ingredients like soy sauce, Worcestershire sauce, honey, garlic, and black pepper.

In conclusion, using different cuts of beef and thickness of slices, along with a well-balanced marinade, can create a range of unique and delicious flavors and textures in beef jerky.

How thick should cuts of beef be for making beef jerky?

When it comes to making beef jerky, the thickness of the beef slices plays a crucial role in the final product. Ideally, the beef slices should be around 1/8 to 1/4 inch thick. This thickness ensures that the beef jerky will dry evenly and at the same time prevent it from becoming too tough or chewy.

If the beef slices are too thick, the drying process will take longer, and there is a higher chance of the beef jerky spoiling before it dries completely. On the other hand, if the slices are too thin, the beef jerky may dry too quickly, resulting in a brittle or dry texture.

It is also essential to cut the beef against the grain, which helps to break down the muscle fibers and makes it easier to chew. Overall, choosing the right thickness and cutting technique is essential in producing high-quality beef jerky that is both flavorful and easy to consume.

What are the best cuts of beef for making beef jerky?

When it comes to making beef jerky, choosing the right cut of beef is essential. The best cuts of beef for making beef jerky are lean cuts that have little to no fat content. This is because fat can spoil and shorten the shelf life of the jerky.

One of the most popular cuts for beef jerky is the eye of round. This cut is lean and has a consistent texture, making it easy to slice thinly and evenly. Another great option is the flank steak, which is also lean and flavorful.

Other cuts that work well for jerky include sirloin, top round, and bottom round. These cuts are all lean and have a firm texture that makes them ideal for jerky.

Ultimately, the best cut of beef for making beef jerky is a matter of personal preference. Some people prefer a more tender jerky, while others prefer a tougher, chewier texture. Whatever your preference may be, choosing a lean cut of beef with little fat content is the key to making delicious and long-lasting beef jerky.

What is the ideal way to cut beef for making jerky?

The ideal way to cut beef for making jerky is to start with a lean cut of meat, such as top round or flank steak, and slice it against the grain into thin strips. This ensures that the jerky will be tender and easy to chew. It's important to remove any excess fat or connective tissue before slicing the meat, as these can cause the jerky to spoil more quickly. Some people prefer to partially freeze the meat before slicing it, as this makes it easier to cut thin, even strips. Once the meat is sliced, it can be marinated in a mixture of soy sauce, Worcestershire sauce, garlic, and other seasonings before being dried in a dehydrator or oven. Overall, the key to making great beef jerky is to use high-quality meat, slice it properly, and season it well before drying it to perfection.

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