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Crockpot soups are great for fall because they are easy to make and can be tailored to your liking. Crockpot soups can be made with a variety of different ingredients, so you can really customize your soup to your liking.
Plus, crockpot soups are usually hearty and filling, which is perfect for a cool fall day.
20 Best Crockpot Soups For Fall
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Kettle & Fire Bone Broth Soup, Spicy Cauliflower, Keto – 16.9 oz
Made with organic, free-range chicken bones. 8 g protein per serving. 3 g net carbs per serving. Dairy free. No added sugar. Classic flavors with a bone broth upgrade. Bones from organic, free-range chickens.
The best ingredients. Slow-simmered for 14+ hours. Our keto soups contain bone broth, electrolytes, and fats to help you hit your fat and carb goals. Tetra Pak – Protects what’s good. Tetra Recart. Please recycle.
I was very disappointed. It was very bland with an unsettling acetone like after taste. Considering a small box at kroger was $10, I was even more disappointed. I’m not normally a picky eater but I ended up throwing my away.
Bummer. Oddly, when I tried to read the 1 and 2 star reviews by filtering, thinking maybe that one batch I bought was bad, the feature did not work. Seems a little shady seeing as it’s indicating a near perfect rating.
Either way, it was awful. Hopefully the other options are better but I won’t be spending the money to try them.
I love Kettle & Fire mushroom Bisque keto soup! It is delicious to eat as soup alone or use it as a gravy! I make mushroom burgers with Butcher Box ground beef , chopped onions, 1 egg , a little almond flour or bread crumbs then top with the soup.
Bake burgers @ 350 degrees for 45 min. You can also too with sliced brown mushrooms before baking. Serve with Cauliflower rice topping all with the warm mushroom Bisque gravy! Simply delicious!.
This product is the one of the few things I can eat over and over again. I have this for lunch every day with a keto roll and it provides all the calories (calorie dense) and the fat/protein content is exactly what I need! I need to stay on task during the work day and this is what helps me do it.
Also it’s freaking delicious. I’ve tried almost all the flavors but this one is the one that keeps me coming back. Please restock soon! It’s an absolute staple for me and helps me stay on task with my diet (keto).
Introducing the first ever mouthwatering keto mushroom bisque bone broth soup. Nutritious, delicious, and ready to eat in seconds. One of the most common reasons why diets fail is a lack of quick, convenient foods that taste good while complying with dietary restrictions.
Unfortunately for keto dieters, healthy on-the-go snacks are almost nonexistent. Our mushroom bisque keto soup is slow-simmered for 20+ hours and uses only the highest quality ingredients to ensure that our beef bone broth is loaded with collagen, gelatin, proteins and amino acids that will boost gut, joint and skin health.
Made with marrow-rich bones from 100% organic chicken bones. Free from hormones, antibiotics, additives, preservatives, and artificial ingredients. Gluten-free, Non-GMO, organic, dairy-free and soy-free, paleo friendly, keto, low carb, and Whole30 approved.
I only have 45 minutes for lunch, so I simmer a carton of Kettle & Fire and break open a couple of hardboiled eggs, or slice some summer sausage, and I enjoy the perfect lunch that keeps me satiated until dinner.
I receive 30 cartons per month, and EVERY flavor I have tried has been very, very tasty. I love every one I’ve tried, and I am going to change up a few flavors for my second month’s subscription. I LOVE THIS STUFF! (Shouting from the housetops.
Bring home the taste of Raos Slow Simmered Soup! Raos Chicken & Gnocchi soup starts with a creamy chicken broth and is loaded with gnocchi, chicken, carrots, onions, spinach and celery; slow simmered & long remembered.
Based upon the simplicity of traditional southern Italian cooking and crafted with only the finest, premium quality ingredients, its a soup with nothing to hide. Raos: since 1896, delicious speaks for itself.
Don’t be fooled by this empty jar, I was raised in the south and we save all kinds of containers for the one magic cooking ingredient – – bacon grease. But anyway, I purchased this soup from Kroger because I love Italian Wedding Soup.
I believe this was on sale for $3. 49 or $3. 89. I gave it a two star rating because it did taste OK, but it was nothing to write home about. It certainly didn’t have a homestyle taste. I have had equally good or maybe even better canned Italian wedding soup by Progresso for not as much money.
The one major problem this soup has, is the crazy 800 msg. of sodium. I would not purchase it again because of that. The jar is one serving. There’s really nothing else to say about it. It did have meatballs and orzo and the usual wedding soup ingredients.
I know that it is Rao’s, but again I was unimpressed and would spend my money elsewhere. #cantwinthemall.
This is very tasty and convenient, especially for those not cooking for a family or who have to eat on the fly. Not quite as good as homemade or what you get in a restaurant, obviously, but this is pretty much as close as you’ll get in a ready-made, pantry-stable soup.
And it’s SO fast and SO easy. (Have you ever made a big batch of teeny tiny meatballs? I have. This is definitely the way to go. LOL) Although not the cheapest soup, Target always has the best everyday price.
(They are literally $5-$7 everywhere else that sells them. ) Love that it has no ‘weird’ ingredients. Love the full 16 oz size (instead of the 14-15 oz in most canned soups). Love, love, LOVE that it’s in a glass jar.
I was looking for something different in the soup isle. The quality and tastes of most soups has really gone down over the years. I came across Rao’s Minestrone. From the first bite it was like stepping back in time.
The taste is superb, quality and value are awesome. I have ventured out to your other soups now and the quality and taste is in them all. Thank you for such great products. Its nice to know at least one soup company that cares about the quality of their product.
Soup just like your grandma made, but even better for you. Kettle & Fire took classic butternut squash soup, and gave it the signature Kettle & Fire makeover by using their chicken bone broth (contains collagen) as the base.
Then, they added creamy organic coconut milk and aromatic herbs and spices to make it the best vegetable soup youll ever taste. Kettle and Fire packaging is made with paperboard from the certified forest and other sources.
Really good. My 6 year old son loves this. He is a huge fan of homemade beef stew, so when I have no more left or don’t want to make it. I use this! He can obviously tell the difference but he still enjoys it highly! I’ve tried, and the meat was SURPRISINGLY good.
I’m always afraid beef stuff will be like dog food ( IK, I’m weird!) But this is amazing. You can tell what cut of meat it is, and it still has texture, and taste. Really flavorful. One of the top soups in my household, along with the chicken and dumpling (creamy)!!.
When you’re craving mom’s cooking but can’t have it, this is a great quick fix. Add it as a topper to some mashed potatoes and yummmmmm. The meat is perfect. I feel like every time I eat a pot roast the meat gets stuck between my teeth because of the texture.
That did not happen with this soup. Maybe because it’s been marinating in liquid for who knows how long; either way, the experience was just as stated on the can, hearty. What I love about soup is they can be used to make different meals, easily stretched to accommodate more servings or eaten straight from the can after a hurricane and there’s no power.
The beef pot roast and country vegetables flavor is a classic. It is pretty good for a canned soup. I prefer to make mine on the stove for optimal textures. It is very affordable and one can makes two servings.
I trust this brand to make good products and I enjoyed trying a new flavor from them. Easy open lid! I would recommend this to anyone who loves a quick soup. I will be buying this again, but I have other flavors that I prefer.
Adding flavorful crunch to our carefully crafted creamy tomato soup, Campbell’s Slow Kettle Style Creamy Tomato Soup with Parmesan Crisps & Tomato Basil Croutons is perfectly portioned for an everyday work snack or afternoon indulgence.
Smooth and rich in flavor, this gourmet snack is ready in just minutes. You’ll find comfort by the spoonful wherever life takes you. Just heat, sprinkle, and enjoy! This gourmet snack can be yours in just minutes.
Heat up this creamy tomato soup, sprinkle with Parmesan crisps and seasoned croutons, and enjoy as an easy snack. Microwave in minutes for a flavorful gourmet snack when you need a pick-me-up at work or afternoon indulgence.
Using only authentic ingredients, our gourmet soup is simmered to perfection to create indulgent tastes.
Progresso Rich & Hearty Beef Pot Roast with Country Vegetables Soup is loaded with tender chunks of homestyle pot roast and savory vegetables for a soup that tastes more like a stew. Serve it in minutes with a toasted sandwich or fresh bread.
Our beef pot roast soup contains no artificial flavors and is gluten free. Enjoy the hearty, savory satisfaction of a classic Progresso canned soup. Heat it up on the stove or in the microwave for hot soup in under 5 minutes.
At Progresso, were passionate about making great products. And today, Progresso still uses quality ingredients for a tasteful flavor found only in our line of canned soup products.
What I love about this product is it is so fast and easy to make. There are so many different flavors and honestly, it is a great addition to a hot grilled cheese or a nice loaf of bread. Sometimes my kids love it and sometimes they even want it alone as a meal.
Usually, the products are cheap and affordable. If you want a great addition to any side that tastes like it took hours then this is the product for you and not just this flavor, trust me this product will not steer you wrong.
I grew up in the northeast so I’m a soup gal! I love progreso however I just feel like it lacks spices. The best thing about soup to me was smelling it simmer over the pot. Whether you microwave or cook your canned soup on the stovetop, it just lacks that spice and seasoning that I love in soups.
The sodium to all of these is extremely high and is just lacking a little flavor. Spice up your life progresso!.
Veggie Bean Soup – a delicious way to eat your vegetables! Buckeye Beans and Herbs Veggie Bean Soup is an easy-to-make homemade soup that is nutritious, heartwarming, and filling. The beans and whole grains in this hearty dry bean soup mix have excellent nutritional value.
In each spoonful, receive sources of protein, B vitamins, minerals, and fiber. Add meats and additional vegetables to create unique tastes with this delicious veggie bean soup. This soup mix can easily create gourmet meals in a matter of minutes.
Each box provides nine cups of soup to feed an entire family and still has enough left to save for leftovers. Follow the instructions written on the box and enjoy the warm flavor of veggies mixed with premium beans and lentils.
By using simple ingredients, this soup gives a rustic taste of days gone. Buckeye Beans and Herbs also includes a seasoning packet with each of its soup mixes, made from the highest quality herbs, contributing to a deliciously wholesome soup.
I ordered weeks ago and had forgotten about the soup mix when it arrived last week. it was over 90 degrees so who wants thick soup. Well this week it is cool and I tried it. The directions are easy, throw everything after some chopping.
My chicken breasts were even frozen but an hour later who knew as I shredded and put back for a short simmer. Seconds requested from my husband who isn’t used to packaged mix soup as I make wonderful home made soup.
We loved it. I ordered a 3 pack so I am giving one to my daughter as her littles love soup and she doesn’t make soup.
When I opened the box with my order. Dried beans and other soup ingredients fell out. The container box for the soup mix wasn’t sealed very well. If the ingredients were falling out I wonder what could get in?.
Perfect combination of pea perfect soup perfect tastes now during the winter time brings green peas, yellow peas red lentils spices and dehydradrate garlic affordable is just delicious
Perfect with warm crusty bread. Glorious with garlic croutons. Suitable for vegetarians. No artificial colours, flavours or preservatives. A serving contains 1. 4 g of an adult’s recommended daily salt intake of 6g.
HOB: Empty contents into a saucepan and stir gently while heating. Do not boil or overcook as this will impair the flavour. Microwave (Category E- 850W): Microwave ovens vary. The following is a guide only. Empty contents into a microwavable container and cover. Heat on full power for 2 minutes. Stir, then heat for a further 1 minute. Check that product is hot before serving. Storage: Empty unused contents into suitable covered container. Keep refrigerated and use within 2 days.
Well, I’m not sure exactly but at 85p it is a brilliant quick and easy meal for if you’re not feeling too hungry, for if you need a little comfort food or for if you are having a light lunch. Couple with crusty bread and butter for a great and simple budget meal.
At 85p for a standard tin, this soup is available at practically every supermarket. Heinz have been a household brand for years and as a result have a large following of brand loyal customers including myself! Often on deals in large supermarkets like Tescos for four tins for £2 or in Poundland in snack size pots, you can always get a good value deal on this soup.
I have tried many different kinds of tomato soup, including those large “gourmet” plastic tubs you get in the chilled section of supermarkets and I can honestly say that I don’t like any of them as much as the Heinz cream of tomato soup.
Perhaps it is the creamy texture, as creamy textures often appeal to the majority of us due to the general nutritional values of products with creamy textures. In other words, its natures instinct to enjoy creamy products! I have had this soup for many years and it is best enjoyed in colder weather as a winter warmer or as a hot lunchtime treat when I’m bored of sandwiches and crave something hot.
–How to make–Soup from a tin is simple! Simply pour the can into a microwaveable vessel, preferably a bowl! Heat for 2 minutes (depending on the wattage of your microwave – check the instructions for more info on this) then take it out, give it a good stir then pop it back in for a minute.
If you have stored your soup in the fridge for freshness, then it will need longer than this to be heated through. However, it is storable for a very long time in any cupboard at room temperature. –How does the tomato compare to others in the range–I have only tried the cream of mushroom soup which I liked the first time I tried it, however the most recent time I tried it, I found it bland and watery and it tasted a bit like milk! Which wasn’t that nice! I can only blame this on having mushroom soup of superior qualityAbsolutely brilliant tomato soup, best tomato soup ever in my humble opinion! Prefer it to Heinz mushroom soup, they are great at tomatoey products it seems! I wouldn’t choose any other brand for tomato soup unless someone can recommend me a really nice one.
I doubt I could make tomato soup better myself so this wins. Easy to make and cheap, a real winner – 5 stars!.
Waitrose were out of their Chunky Minestrone tinned soup so had to buy Heinz tinned soup instead. Message from my husband “Waitrose version is far superior in flavour”. Only Waitrose Chunky Minestrone goes in the larder.
Despite it looking unappetising it was absolutely delicious and would recommend it. I’m a student and traded one of my tomato soups for a can of my flatmate’s leek and potato soup and actually preferred it! The only downfall is the way it looks, adding a herb to give it some colour or leaving larger chunks rather than medium-sized ones would make it look better.
Bring home the taste of Rao’s Soup! This tortellini & vegetable soup is packed with Italian whole peeled tomatoes, ricotta cheese tortellina, vegetables, and Parmesan cheese, finished with a blend of Italian spices.
Very hearty, satisfying and delicious soup. I love that its has very healthy ingredients such as peeled crushed tomatoes, carrots, celery, onions, sea salt, garlic, basil, thyme, black pepper. A bit pricey for soups but worth it as it is prepared with natural ingredients and has no artificial preservatives or colors.
Sodium content is a bit on the higher side. I could go with a lower sodium content soup.
It contains fall harvested butternut squash, simmered slowly to bring out its natural sweetness and smooth texture. Ginger, onion and garlic mingle with cinnamon and nutmeg for a creamy, flavorful soup with a hint of nuttiness.
At Pacific Foods, we steer clear of additives, preservatives and common allergens, and avoid GMOs. The way we see it, nature knows how foods should taste, and we just try to follow her lead.
I’m not an adventurous eater and usually stick to a few of my favorite soups. I thought I’d try something different for a change and I’m glad I did! It’s absolutely delicious! When I tasted the first spoonful, I wasn’t sure if I liked it.
It is sweet, which I’m not used to in soups, but as I kept eating, the flavors became more balanced and I couldn’t get enough of it. I ended up drinking the whole carton, in one night! I like the texture, not to thick, not to thin, just nice and creamy.
I didn’t have to add anything to it, I gave it a shake, poured it into a bowl and heated it the microwave for about one and a half minutes and I had my hot soup. The soup is, low fat, gluten free, vegan and has no genetically engineered ingredients.
On the carton, I found out, that for every time you choose ‘Pacific’ you are helping nourish people who need it. They share meals to food pantries, feed thousands of kids during school holidays and make extra meals to share from ingredients donated by local farmers.
I find that vey commendable and very caring toward others. One more thing is, the carton is recyclable.
I got this soup because I enjoy butternut squash, as it is one of my favorites, and I like trying new different forms of the delicious vegetable. This soup comes into a simple carton with a spout, and is a heat and eat variety! It is easy to heat up, as the instructions are clearly written on the carton.
I like that this is also organic, with no additives or fillers, and that it is gluten free. This is a delicious soup to eat! It is a creamy orange in color, and it the right consistency, not too thick or thin.
Perfect for a nicely filling lunch on a cold winter’s day, or as a light appetizer before supper. As a standalone, the taste is good, if not slightly bland, but I prefer spice, so I added a little nutmeg and garlic, and topped it with a dollop of sour cream.
Paired with some light crackers, it was a exactly what I wanted for lunch! This is definitely something I would recommend to others, and I will continue to do so.
This Progresso Rich & Hearty Soup is a filling and flavorful meal or side for yourself or the whole family. Featuring white meat chicken in a broth with vegetables, the recipe has no added MSG and contains no artificial flavors.
This chicken pot pie-style soup is packaged in an 18. 5-oz can and easy to prepare on the stove top or in the microwave.
This is my favorite quick meal. I LOVE soup so having a really good soup I can throw in the microwave when I’m in a rush or don’t feel like making food is the best. The flavor is perfect and the amount of potatoes in it is great compared to other brands I have tried.
It’s the best can of soup I have tried and trust me I have tried a lot of them!.
So hearty and thick! Great for fall evenings. The potato pairs so well with sandwiches, crackers, hotdogs, or alone. I love that you don’t have to mix anything to have a meal. Just pour, heat, and eat! Will try more and can’t wait to make this again this weekend!.
Bring home the famous taste of Raos Made for Home Soup! Our vegetable minestrone soup is made with rich chicken broth, chicken, tender fusilli pasta, carrots, celery and onions Based upon the simplicity of traditional southern Italian cooking and crafted with only the finest, premium quality ingredients.
Perfect as a start to a meal or a meal itself. With no artificial colors or flavors and no preservatives, our soup has nothing to hide! Delicious speaks for itself!.
Bring home the taste of Raos Soup! Our Rao’s Made for Home Tomato Basil Soup uses Italian whole peeled tomatoes simmered with carrots, celery, onion, basil and garlic. Based upon the simplicity of traditional southern Italian cooking and crafted with only the finest, premium quality ingredients.
Perfect as a start to a meal or a meal itself. Delicious speaks for itself!.
Bring the Flavors of Mexico to Your Table. Bring the flavors of Mexico to your table with Juanita’s Chicken Pozole. This hearty, traditional chicken pozole is packed with protein and flavor, sure to satisfy your hunger.
Prepared with only the freshest ingredients, including Juanita’s Original Mexican Style Hominy, to ensure that the only thing you have to worry about is the tortillas. Serve with cabbage, chopped onions, and a squeeze of lime.
Better than your usual canned soup. There is quite nearly enough chicken, the flavor is excellent, the heat just noticeable. I grabbed this off a nearly empty soup shelf at the start of the pandemic, and was rewarded.
With a squirt of lime to mitigate the canned taste, a handful of instant or leftover cooked rice, and a few ounces of cheese, a light dinner for two.
I was pleasantly surprised to be honest but it was really really good. I recommend to anybody that likes pozole to try this. I will be buying more of this from now on. Very satisfied customer for sure.
Progresso Light Soup makes a filling and flavorful meal or side for yourself or the whole family. Made with tender beef and vegetables, it is low in fat and contains no artificial flavors. This Progressoef pot roast soup comes in an 18.
5 oz can and is easy to prepare by simply heating on the stove top or in the microwave.
I dont eat canned soup but maybe once a year when I have a cold and to be honest it is always just plain chicken noodles soup. I was at the store for my grandma and she wanted a few of these and this one looked good so I figured I’d try it.
I have never had so this was a first impressions and I was impressed. This is full of flavor and there is a good amount of beef (not 2 pieces). It was even for me and it filled me up and met my needs.
I love Progresso Beef Pot Roast soup, it’s my comfort food. When my doctor, instructed me to lower my calorie intake. I always thought being light or low sodium, meant low on taste. I was pleasantly surprised and proved completely wrong.
When I tried it, it tasted just like my grandmother’s. It brings back so many memories, makes me feel like a little girl again.
Progresso light series are great. Especially when you are on a diet. The beef pot roast soup is delicious and has enough filling to hit your cravings while feeling like you have had a hefty meal, like from an actual beef pot roast! It’s great for 150 calories and you can indulge if you want to have two cans, just watch out for the sodium intake! I like the choices of ingredients they use and you can see big chunks of it in the soup itself.
Bring home the taste of Raos Slow Simmered Soup! Raos Italian Wedding with Meatballs Soup is a chicken broth with beef and pork meatballs, carrots, acini di pepe pasta, spinach and onions; slow simmered & long remembered.
Based upon the simplicity of traditional southern Italian cooking and crafted with only the finest, premium quality ingredients, its a soup with nothing to hide. Raos: since 1896, delicious speaks for itself.
Bring home the famous taste of Raos Made for Home Soup! Based upon the simplicity of traditional southern Italian cooking and crafted with only the finest, premium quality ingredients. With no artificial fcolors or flavors and no preservatives, our soup has nothing to hide! Delicious speaks for itself!.
The delicious taste of Heinz Soup: now ready at the touch of a button. Ping! All you need is a microwave, a spoon and a few minutes. Simply heat in the pot, serve and enjoy! Try the rest of our Pot Soup range, including: Cream of Tomato, Cream of Mushroom and Cream of Chicken.
who does not love the flagship Tomato soup from Heinz? Flavourful and warming, it is a delight especially on a cold wet evening. Be daring and break up your bread and throw it in there to soak a bit before eating, your mouth will love you forever.
And if you want to try a new twist, sprinkle with a little worcestershire sauce before eating. ahhhhhhh.
I was looking forward to this so much. I love a good tin of heinz tomato soup, it’s my go to any time snack or light meal. Unfortunately, this pot soup is nothing like the original recipe. As soon as I peeled the lid open it was obvious that this was not the same as is in a tin.
The colour was very different, almost brown like oxtail. I thought Ok, it can’t taste different, it’s heinz! How wrong I was. After heating and pouring into my bowl, there was a darker residue left in the bottom of the pot, almost like undissolved powder.
Now for the taste. well one word, yuck! Although there is a slight tomato soup taste, it is nothing at all like the tinned Heinz soup. I was very disappointed. I thought, maybe the plastic tub had something to do with it.
So, I bought another one. This time I opened it fully and poured it into a pan to heat. The same dark residue was at the bottom of the pot, the colour was the same as the last one and regardless of pan or microwave, the taste was just as wrong as the first one.
Never again! Heinz you have massively let yourselves down with this product!.
Love this soup. Great taste. Can use as a starter before your meal. Or as a quick lunch fix. Done in the microwave in two minutes. Add basil or cheese. Delicious with bread and butter or toast. Or bread with Philadelphia cheese.
Add vegetable nutrition to all of your family’s favorite meals with Campbell’s Sweet Potato Cooking Soup. With 2 1/2 servings of veggies per can, this is the perfect secret ingredient to add vegetable goodness to your family meals.
Use it in your next slow cooker or one pot dinner instead of a simmer sauce or broth. Campbell’s Cooking Soups —Made from real ingredients such as roasted red pepper, cauliflower, and butternut squash.
Campbell’s Cooking Soups are your perfect secret ingredient to bring nutrition to every meal. With 2 1/2 servings of veggies per can, you can now enjoy the savory dishes you love without sacrificing the nutrition!.
As the weather begins to cool down, there’s nothing better than a warm and comforting bowl of soup. And what could be easier than throwing all your ingredients into a crockpot and letting it do all the work Here are some delicious and easy crockpot soup recipes perfect for the fall season.
Creamy Potato Soup: This soup is thick, creamy, and full of flavor. It’s the perfect comfort food for a chilly day.
Ingredients:
-6 large potatoes, peeled and diced
-1 onion, diced
-3 cups vegetable broth
-1 cup milk
-1/4 cup sour cream
-Salt and pepper to taste
Directions:
1. Add the potatoes, onion, and vegetable broth to the crockpot.
2. Cook on low for 6-8 hours or on high for 3-4 hours.
3. Just before serving, add the milk and sour cream and season with salt and pepper to taste.
4. Serve hot with some crusty bread for dipping.
Chicken Noodle Soup: This classic soup is always a hit, and it’s so easy to make in the crockpot.
Ingredients:
-1 lb chicken breasts
-6 cups chicken broth
-1 onion, diced
-2 carrots, peeled and diced
-2 celery stalks, diced
-1/2 tsp dried thyme
-Salt and pepper to taste
-1/2 lb egg noodles
Directions:
1. Add the chicken, chicken broth, onion, carrots, celery, and thyme to the crockpot.
2. Season with salt and pepper to taste.
3. Cook on low for 6-8 hours or on high for 3-4 hours.
4. About 30 minutes before serving, add the egg noodles.
5. Cook until the noodles are tender.
6. Remove the chicken breasts and shred them before adding them back to the soup.
7. Serve hot.
Butternut Squash Soup: This soup is creamy and subtly sweet, and it makes a great starter or main course.
Ingredients:
-1 large butternut squash, peeled, seeded, and cubed
-1 onion, diced
-3 cups chicken or vegetable broth
-1 cup milk
-Salt and pepper to taste
-1/4 tsp ground nutmeg
Directions:
1. Add the butternut squash, onion, and chicken broth to the crockpot.
2. Cook on low for 6-8 hours or on high for 3-4 hours.
3. Just before serving, add the milk and season with salt, pepper, and nutmeg to taste.
4. Use an immersion blender to puree the soup until it’s smooth.